Layered Bar Buttered Popcorn

Packaged product Snacks Myprotein

Layered Bar Buttered Popcorn contains 343 kcal per 100 g. A serving, 1 bar, 60 g (60 g) provides about 206 kcal.

Roughly 39% of its calories come from carbohydrates, with 37% from protein and 24% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Layered Bar Buttered Popcorn by Myprotein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
33 gprotein
35 gcarbohydrates
9.3 gfat
206kcal in serving, 1 bar, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 9.3 g 12%
Saturated fat L 4.5 g 23%
Sodium L 83 mg 4%
Total carbohydrates L 35 g 13%
Dietary fiber L 9.9 g 35%
Total sugars L 3.3 g
Protein L 33 g 66%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 39%Fat: 24%343kcal / 100 g
  • Protein 37%
  • Carbohydrates 39%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein33 gin the top quarter of snacks (median 7.3 g)
  • Fiber9.9 gin the top quarter of snacks (median 4 g)
  • Sugars3.3 gbelow the median for snacks (median 4.9 g)
  • Fat9.3 gin the lowest quarter of snacks (median 20.8 g)
  • Saturated fat4.5 gabove the median for snacks (median 3.6 g)
  • Sodium83 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Myprotein
Barcode
5059883307183
Label serving
1 bar (60 g)
Category
Snacks

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Buttered Popcorn Layered Bar My Protein 343 33.3 g 35 g 9.3 g
Salt and Vinegar Protien Chips MyProtien 343 40 g 20 g 14.3 g
Shredded Squid Snack YX 343 31 g 50 g 1.9 g
Soft Protein Bar more 343 12 g 37 g 17 g
Pineapple slices Nutty & Fruity 343 0 g 82.1 g 0 g
Keto Wheat Pancake Mix King Arthur Baking Company 343 37.1 g 42.9 g 12.9 g
Dr.snack, whole wheat raspberry bar Dr.Snack 343 5.7 g 65.7 g 7.1 g
Sunnie Grove, Mandarin Orange International Marketing Systems Inc. 343 0 g 88.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Layered Bar Buttered Popcorn?

100 g of Layered Bar Buttered Popcorn has 343 kcal. Serving, 1 bar, 60 g (60 g): about 206 kcal.

Is Layered Bar Buttered Popcorn high in protein?

Layered Bar Buttered Popcorn contains 33 g of protein per 100 g (66% of the 50 g Daily Value), or 19.8 g in serving, 1 bar, 60 g (60 g). About 37% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.3 g).

How many carbs are in Layered Bar Buttered Popcorn?

Layered Bar Buttered Popcorn has 35 g of total carbohydrates per 100 g, including 9.9 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Layered Bar Buttered Popcorn?

Layered Bar Buttered Popcorn contains 9.3 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Layered Bar Buttered Popcorn?

100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059883307183. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.