Lavender shortbread

Packaged product Bread and Baked Goods Port Arthur Lavender

Lavender shortbread contains 462 kcal per 100 g. A serving, 2 biscuits, 45 g (45 g) provides about 208 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

462kcal per 100 g
6 gprotein
60.2 gcarbohydrates
21.3 gfat
208kcal in serving, 2 biscuits, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 21.3 g 27%
Saturated fat L 13.8 g 69%
Sodium L 198 mg 9%
Total carbohydrates L 60.2 g 22%
Dietary fiber not reported
Total sugars L 20.9 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 42%462kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for bread and baked goods (median 8 g)
  • Sugars20.9 gin the top quarter of bread and baked goods (median 3.9 g)
  • Fat21.3 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat13.8 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium198 mgin the lowest quarter of bread and baked goods (median 410 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Port Arthur Lavender
Barcode
9855778552692
Label serving
2 biscuits (45 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Vegetable Premium Crackers Frederik’s By Meijer 462 7.7 g 69.2 g 19.2 g
Crackers Sarchio 462 7.8 g 65 g 18 g
Grain Free Sea Salt Crackers Sunnie 462 0 g 65.4 g 23.1 g
Tofu Seaweed Cracker Gutflex 462 10 g 64 g 20 g
CRINKLYS OVEN BAKED NOT FRIED FRANK'S RedHot ORIGI Jacob 462 8.4 g 66.5 g 16.7 g
Matcha Latte Shortbread Bakery Street California 462 7.7 g 50 g 26.9 g
Easter Cinnamon Roll Shortbread Kit Asda 462 3.9 g 68 g 19 g
Yoshino Peanut Cracker Royal Nut Company 462 11.8 g 66.4 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lavender shortbread?

100 g of Lavender shortbread has 462 kcal. Serving, 2 biscuits, 45 g (45 g): about 208 kcal.

How much protein is in Lavender shortbread?

Lavender shortbread contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 2.7 g in serving, 2 biscuits, 45 g (45 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).

How many carbs are in Lavender shortbread?

Lavender shortbread has 60.2 g of total carbohydrates per 100 g, including 20.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lavender shortbread?

Lavender shortbread contains 21.3 g of fat per 100 g, of which 13.8 g is saturated (69% of the Daily Value).

How much sodium is in Lavender shortbread?

100 g contains 198 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 27, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9855778552692. License: ODbL 1.0 (Open Food Facts). Source record dated December 27, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.