Lait facile a digerer

Packaged product Dairy and Eggs Auchan

Lait facile a digerer contains 43 kcal per 100 g. A serving, 250 ml, valeurs nutritionnelles moyennes pour 250 ml soit 1 (250 g) provides about 108 kcal.

Roughly 44% of its calories come from carbohydrates, with 31% from protein and 25% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (46 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lait facile a digerer by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
43kcal per 100 g
3.3 gprotein
4.8 gcarbohydrates
1.2 gfat
108kcal in serving, 250 ml, valeurs nutritionnelles moyennes pour 250 ml soit 1 (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.8 g 4%
Sodium L 36 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 44%Fat: 25%43kcal / 100 g
  • Protein 31%
  • Carbohydrates 44%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gabove the median for dairy and eggs (median 3.2 g)
  • Fiber0.5 gin the top quarter of dairy and eggs (median 0 g)
  • Fat1.2 gbelow the median for dairy and eggs (median 1.6 g)
  • Saturated fat0.8 gbelow the median for dairy and eggs (median 1 g)
  • Sodium36 mgin the lowest quarter of dairy and eggs (median 45.1 mg)
  • Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Auchan
Barcode
3596710495849
Quantity
0.5 l
Label serving
250 ml (Valeurs nutritionnelles moyennes pour 250 ml soit 1 bol)
Category
Lactose-free milk
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT à 12g/L, lactase, vitamine D. Elaboré à partir de lait origine France.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Latte Arborea 43 3.6 g 4.8 g 1 g
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Lait facile à digérersans lactose **lait à 1.2 % de M.G** dont lactose (<0.1g/L/100ml) Auchan 43 3.3 g 4.8 g 1.2 g
Latte senza lattosio Polenghi Lombardo 43 3.4 g 5 g 1 g
Latte alta digeribilità senza lattosio Sterilgarda 43 3.3 g 5 g 1.1 g
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Lait sans lactose Lactalis 43 3.2 g 4.8 g 1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lait facile a digerer?

100 g of Lait facile a digerer has 43 kcal. Serving, 250 ml, valeurs nutritionnelles moyennes pour 250 ml soit 1 (250 g): about 108 kcal.

How much protein is in Lait facile a digerer?

Lait facile a digerer contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 8.3 g in serving, 250 ml, valeurs nutritionnelles moyennes pour 250 ml soit 1 (250 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.2 g).

How many carbs are in Lait facile a digerer?

Lait facile a digerer has 4.8 g of total carbohydrates per 100 g, including 0.5 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lait facile a digerer?

Lait facile a digerer contains 1.2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Lait facile a digerer?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710495849. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.