Krem peynir
Packaged product Dairy and Eggs Torku
Krem peynir contains 208 kcal per 100 g. A serving, 100.0 g (100 g) provides about 208 kcal.
Roughly 69% of its calories come from fat, with 27% from protein and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 304 kcal per 100 g across 182 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 590 mg | 26% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 4%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for dairy and eggs (median 18 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 1 g)
- Fat16 gin the lowest quarter of dairy and eggs (median 25.3 g)
- Saturated fat10 gin the lowest quarter of dairy and eggs (median 17 g)
- Sodium590 mgabove the median for dairy and eggs (median 560 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Torku
- Barcode
- 8680181000727
- Quantity
- 100 g
- Label serving
- 100.0 g
- Category
- Cheeses (perishable)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cheese, butter, emulsifying salts (sodium citrates, polyphosphates, potassium phosphates), whey powder. Contains at least 45% milk fat in dry matter.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage fondupour Hamburger10 tranches Auchan | 208 | 13 g | 7.5 g | 14 g |
| MiniMozzarella Auchan | 216 | 17 g | 1 g | 16 g |
| Mozzarella Auchan | 216 | 17 g | 1 g | 16 g |
| Mozzarella Auchan | 216 | 17 g | 1 g | 16 g |
| Mozzarella Auchan | 216 | 17 g | 1 g | 16 g |
| Fromage bio La Vache Qui Rit | 217 | 12 g | 5.5 g | 16.5 g |
| miniMozzarella Auchan | 220 | 18 g | 1 g | 16 g |
| l'Ortolan Léger fromagerie Milleret | 192 | 25 g | 0.5 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Krem peynir?
100 g of Krem peynir has 208 kcal. Serving, 100.0 g (100 g): about 208 kcal.
Is Krem peynir high in protein?
Krem peynir contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 14 g in serving, 100.0 g (100 g). About 27% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 18 g).
How many carbs are in Krem peynir?
Krem peynir has 2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Krem peynir?
Krem peynir contains 16 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Krem peynir?
100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8680181000727. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.