Kraft Minute Tapioca

Packaged product Beverages Kraft

Kraft Minute Tapioca contains 333 kcal per 100 g. A serving, 6 g (6 g) provides about 20 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (350 kcal per 100 g).

100 g provides 52% of the Daily Value for phosphorus and 51% of the Daily Value for Vitamin E.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Kraft Minute Tapioca by Kraft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
83.3 gcarbohydrates
0 gfat
20kcal in serving, 6 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 83.3 g 30%
Dietary fiber L 0.69 g 2%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin C L 0 mg0%
Vitamin E L 7.6 mg51%
Vitamin B6 L 0.006 mg0.4%
Calcium L 44.7 mg3%
Iron L 1.8 mg10%
Magnesium L 27.8 mg7%
Phosphorus L 652 mg52%
Potassium L 214 mg5%
Zinc L 0.092 mg0.8%
Copper L 0.015 mg2%
Manganese L 0.084 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%333kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphorus52%Vitamin E51%Iron10%Magnesium7%Potassium5%Manganese4%Calcium3%Copper2%Zinc0.8%Vitamin B60.4%

Nutritional insights

  • Fiber0.69 gabove the median for beverages (median 0.38 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water8.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (2)
Water L8.6 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 83.3 g83.3 g
Fat 0 g0 g
Fiber 0.69 gn/a
Sugars 0 gn/a
Sodium 0 mg0 mg

Product details

Brand
Kraft
Barcode
0043000228029
Quantity
8 oz
Label serving
6 g
Category
Tapioca
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PRECOOKED TAPIOCA, SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kraft Minute Tapioca?

100 g of Kraft Minute Tapioca has 333 kcal. Serving, 6 g (6 g): about 20 kcal.

How much protein is in Kraft Minute Tapioca?

Kraft Minute Tapioca contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 6 g (6 g). About 0% of its calories come from protein.

How many carbs are in Kraft Minute Tapioca?

Kraft Minute Tapioca has 83.3 g of total carbohydrates per 100 g, including 0.69 g of fiber and 0 g of sugars.

How much fat is in Kraft Minute Tapioca?

Kraft Minute Tapioca contains 0 g of fat per 100 g.

What vitamins and minerals does Kraft Minute Tapioca contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (52% DV) and Vitamin E (51% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kraft Minute Tapioca?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2565981. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0043000228029. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.