Kosher Dill Spears
Packaged product Beans and Legumes Culinary Circle
Kosher Dill Spears contains 0 kcal per 100 g. A serving, 28 g (28 g) provides about 0 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 1,140 mg | 50% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of beans and legumes (median 6.4 g)
- Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
- Fat0 gin the lowest quarter of beans and legumes (median 2.1 g)
- Sodium1,140 mgin the top quarter of beans and legumes (median 195 mg)
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 51 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 12.7 g | 3.6 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | 0 g |
| Sodium | 4.1 mg | 1,140 mg |
Product details
- Brand
- Culinary Circle
- Barcode
- 0041130382758
- Quantity
- 28 g
- Label serving
- 28 g
- Category
- Beans and Legumes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FRESH CUCUMBERS, WATER, VINEGAR, SALT, DEHYDRATED GARLIC, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED PEPPERS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bean sprouts Mw Polar | 0 | 1.7 g | 1.7 g | 0 g |
| Kosher Dill Spears Great Gherkins | 0 | 0.77 g | 0 g | 0 g |
| Pickle spears Open Nature | 0 | 0 g | 3.6 g | 0 g |
| Yerbae Peachy Mimosa Twist Yerbae | 0 | 0 g | 0 g | 0 g |
| L-carnitine 3000 peach mango vmi sports | 0 | 0 g | 0 g | 0 g |
| BCAA + EAA Peach Mango Panda Supplements | 0 | 0 g | 0 g | 0 g |
| Top Ems Dill Spears Kroger | 0 | 0 g | 3.6 g | 0 g |
| Peach Perfect Western Family | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kosher Dill Spears?
100 g of Kosher Dill Spears has 0 kcal. Serving, 28 g (28 g): about 0 kcal.
How much protein is in Kosher Dill Spears?
Kosher Dill Spears contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 28 g (28 g). About 0% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.4 g).
How many carbs are in Kosher Dill Spears?
Kosher Dill Spears has 3.6 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Kosher Dill Spears?
Kosher Dill Spears contains 0 g of fat per 100 g.
How much sodium is in Kosher Dill Spears?
100 g contains 1,140 mg of sodium, 50% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2062666. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0041130382758. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.