Korean-Style Fried Chicken
Packaged product Poultry Lay’s
Korean-Style Fried Chicken contains 536 kcal per 100 g. A serving, 13 chips, 28 g (28 g) provides about 150 kcal.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 35.7 g | 46% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 53.6 g | 19% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.6 g | |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 71.4 mg | 5% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the lowest quarter of poultry (median 17.9 g)
- Fiber3.6 gin the top quarter of poultry (median 0.031 g)
- Sugars3.6 gin the top quarter of poultry (median 0.88 g)
- Fat35.7 gin the top quarter of poultry (median 4.4 g)
- Saturated fat5.4 gin the top quarter of poultry (median 1.2 g)
- Sodium500 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
ROYAL GOCREST Fresh КОРОТАТОБУ VOTEY NEO US TH LAYOR FINALIST LIMITED TIM Lay's ujavy KOREAN-STYL: FRIED CHICKEN FLAVORED GUARANTE TED CHIPS BU TO SHINT TO CHIPS NET 7% 07 (12 6F his sweet, tangy cherri R AB
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wavy jerk chicken Lay's | 536 | 7.1 g | 57.1 g | 32.1 g |
| Turkey & Stuffing Flavour Crunchy Rings Aldi | 536 | 5.2 g | 53.2 g | 33.2 g |
| Turkey & Stuffing Flavour Crunchy Rings Aldi | 536 | 5.2 g | 53.2 g | 33.2 g |
| Fried Chicken Smith’s | 536 | 7 g | 51.9 g | 33 g |
| Turkey Kabanos Tarczynski | 536 | 23 g | 4.3 g | 47 g |
| Karamucho Yangnyeom Chicken Flavor Koikeya | 536 | 7.1 g | 53.6 g | 35.7 g |
| Nashville Hot Chicken Flavored Clancy's | 536 | 7.1 g | 53.6 g | 32.1 g |
| Chicken Cheezels Cheezels | 536 | 6 g | 55.9 g | 32.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Korean-Style Fried Chicken?
100 g of Korean-Style Fried Chicken has 536 kcal. Serving, 13 chips, 28 g (28 g): about 150 kcal.
How much protein is in Korean-Style Fried Chicken?
Korean-Style Fried Chicken contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 13 chips, 28 g (28 g). About 5% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Korean-Style Fried Chicken?
Korean-Style Fried Chicken has 53.6 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Korean-Style Fried Chicken?
Korean-Style Fried Chicken contains 35.7 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).
What vitamins and minerals does Korean-Style Fried Chicken contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Korean-Style Fried Chicken?
100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028400768672. License: ODbL 1.0 (Open Food Facts). Source record dated January 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.