Korean Pork Loin Steaks
Packaged product Beverages Ashfields’ Grill
Korean Pork Loin Steaks contains 266 kcal per 100 g. A serving, 1 steak, 58 g (58 g) provides about 154 kcal.
Roughly 51% of its calories come from protein, with 40% from fat and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 11.7 g | 15% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 747 mg | 32% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2.2 g | |
| Protein L | 34 g | 68% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 51%
- Carbohydrates 9%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein34 gin the top quarter of beverages (median 0.7 g)
- Fiber1 gabove the median for beverages (median 0.05 g)
- Sugars2.2 gbelow the median for beverages (median 4.9 g)
- Fat11.7 gin the top quarter of beverages (median 0.2 g)
- Saturated fat4.3 gin the top quarter of beverages (median 0.1 g)
- Sodium747 mgin the top quarter of beverages (median 33.8 mg)
- Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ashfields’ Grill
- Barcode
- 4061462618932
- Label serving
- 1 steak (58 g)
- Category
- Beverages
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061462618932. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.