Korean Fried Chicken (Soy Garlic)

Packaged product Poultry Coook

Korean Fried Chicken (Soy Garlic) contains 218 kcal per 100 g. A serving, 1 portion, 195 g (195 g) provides about 424 kcal.

Roughly 43% of its calories come from fat, with 37% from carbohydrates and 21% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korean Fried Chicken (Soy Garlic) by Coook, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
11.2 gprotein
19.9 gcarbohydrates
10.4 gfat
424kcal in serving, 1 portion, 195 g (195 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 10.4 g 13%
Saturated fat L 2.2 g 11%
Trans fat L 0 g
Cholesterol L 49.6 mg 17%
Sodium L 451 mg 20%
Total carbohydrates L 19.9 g 7%
Dietary fiber L 1.7 g 6%
Total sugars L 4.2 g
Added sugars L 0 g 0%
Protein L 11.2 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 37%Fat: 43%218kcal / 100 g
  • Protein 21%
  • Carbohydrates 37%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.2 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber1.7 gin the top quarter of poultry (median 0.25 g)
  • Sugars4.2 gin the top quarter of poultry (median 0.89 g)
  • Fat10.4 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat2.2 gabove the median for poultry (median 1.2 g)
  • Sodium451 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coook
Barcode
8859800500379
Quantity
390 g
Label serving
1 portion (195 g)
Category
Poultry

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Turkey & Cheddar Pinwheels Wawa 218 12.9 g 22.4 g 8.2 g
Smoked Duck Family Mart 218 15.8 g 4.8 g 15.1 g
Chicken And Bacon Club Smiths 218 8.4 g 19.6 g 11.3 g
Southern Style Chicken Portions Woolworths 218 16.2 g 5.9 g 14.4 g
Hot And Spicy Chicken Goujons Musgraves 218 16 g 16 g 9.8 g
Southern Fried Chicken 7-Eleven 218 8.9 g 22 g 10 g
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Frozen Chicken Thighs Tesco 218 16.8 g 0.28 g 16.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8859800500379. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Korean Fried Chicken (Soy Garlic)?

100 g of Korean Fried Chicken (Soy Garlic) has 218 kcal. Serving, 1 portion, 195 g (195 g): about 424 kcal.

Is Korean Fried Chicken (Soy Garlic) high in protein?

Korean Fried Chicken (Soy Garlic) contains 11.2 g of protein per 100 g (22% of the 50 g Daily Value), or 21.9 g in serving, 1 portion, 195 g (195 g). About 21% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Korean Fried Chicken (Soy Garlic)?

Korean Fried Chicken (Soy Garlic) has 19.9 g of total carbohydrates per 100 g, including 1.7 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean Fried Chicken (Soy Garlic)?

Korean Fried Chicken (Soy Garlic) contains 10.4 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Korean Fried Chicken (Soy Garlic)?

100 g contains 451 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.