Korean Dumpling Seafood

Packaged product Meals and Dishes Good Seoul

Korean Dumpling Seafood contains 102 kcal per 100 g. A serving, 1 portion, 105 g (105 g) provides about 107 kcal.

Roughly 67% of its calories come from carbohydrates, with 20% from protein and 14% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korean Dumpling Seafood by Good Seoul, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
5.6 gprotein
18.9 gcarbohydrates
1.7 gfat
107kcal in serving, 1 portion, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.29 g 1%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 289 mg 13%
Total carbohydrates L 18.9 g 7%
Dietary fiber L 5.3 g 19%
Total sugars L 1.7 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 67%Fat: 14%102kcal / 100 g
  • Protein 20%
  • Carbohydrates 67%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Good Seoul
Barcode
8809950200957
Quantity
315 g
Label serving
1 portion (105 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8809950200957. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Korean Dumpling Seafood?

100 g of Korean Dumpling Seafood has 102 kcal. Serving, 1 portion, 105 g (105 g): about 107 kcal.

How much protein is in Korean Dumpling Seafood?

Korean Dumpling Seafood contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 5.9 g in serving, 1 portion, 105 g (105 g). About 20% of its calories come from protein.

How many carbs are in Korean Dumpling Seafood?

Korean Dumpling Seafood has 18.9 g of total carbohydrates per 100 g, including 5.3 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean Dumpling Seafood?

Korean Dumpling Seafood contains 1.7 g of fat per 100 g, of which 0.29 g is saturated (1% of the Daily Value).

How much sodium is in Korean Dumpling Seafood?

100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.