Korean Cabbage Kimchi

Packaged product Beverages I'm Kimchi

Korean Cabbage Kimchi contains 54 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 15 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 33 kcal per 100 g across 138 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korean Cabbage Kimchi by I'm Kimchi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
3.6 gprotein
10.7 gcarbohydrates
0 gfat
15kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53.6 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 1,140 mg 50%
Total carbohydrates L 10.7 g 4%
Dietary fiber L 3.6 g 13%
Total sugars L 3.6 g
Protein L 3.6 g 7%
Calcium L 42.9 mg3%
Potassium L 357 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%54kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8%Calcium3%

Nutritional insights

  • Protein3.6 gin the top quarter of beverages (median 1.6 g)
  • Fiber3.6 gin the top quarter of beverages (median 2.1 g)
  • Sugars3.6 gin the top quarter of beverages (median 2.2 g)
  • Fat0 gin the lowest quarter of beverages (median 0.3 g)
  • Sodium1,140 mgin the top quarter of beverages (median 720 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
I'm Kimchi
Barcode
8886471700425
Quantity
500g
Label serving
1 portion (28 g)
Category
Kimchi
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kimchi Stir-Fried Kimchi Cabbage Jongga 54 3.6 g 7.1 g 5.4 g
Fermented Kimchi Cabbage JONGGA 54 3.6 g 7.1 g 0 g
Mat Kimchi (Cut Cabbage Kimchi) Jongga 54 2.2 g 5.6 g 0.2 g
Original Kimchi Wegmans 54 3.6 g 10.7 g 0 g
Sliced Kimchi bibigo 54 1.7 g 7 g 0.5 g
Kimchi Vitasia 53 1.3 g 10.5 g 0.3 g
ご飯がススム 辛口キムチ 180g 株式会社ピックルスコーポレーション 55 3.4 g 9.2 g 0.5 g
Kimchi würzig eingelegt Penny 52 1.3 g 10 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8886471700425. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Korean Cabbage Kimchi?

100 g of Korean Cabbage Kimchi has 54 kcal. Serving, 1 portion, 28 g (28 g): about 15 kcal.

How much protein is in Korean Cabbage Kimchi?

Korean Cabbage Kimchi contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 1 portion, 28 g (28 g). About 25% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 1.6 g).

How many carbs are in Korean Cabbage Kimchi?

Korean Cabbage Kimchi has 10.7 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean Cabbage Kimchi?

Korean Cabbage Kimchi contains 0 g of fat per 100 g.

How much sodium is in Korean Cabbage Kimchi?

100 g contains 1,140 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.