Korean BBQ Steak Strips
Packaged product Beverages Sides
Korean BBQ Steak Strips contains 277 kcal per 100 g. A serving, 1.0 serving, 35.0 g (35 g) provides about 97 kcal.
Roughly 45% of its calories come from carbohydrates, with 44% from protein and 10% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1.4 g | 7% |
| Sodium L | 1,271 mg | 55% |
| Total carbohydrates L | 31.1 g | 11% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 29.1 g | |
| Added sugars L | 5.1 g | 10% |
| Protein L | 30.3 g | 61% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 45%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein30.3 gin the top quarter of beverages (median 0.6 g)
- Fiber1.4 gin the top quarter of beverages (median 0 g)
- Sugars29.1 gin the top quarter of beverages (median 4.9 g)
- Fat3.1 gabove the median for beverages (median 0.1 g)
- Saturated fat1.4 gabove the median for beverages (median 0.1 g)
- Sodium1,271 mgin the top quarter of beverages (median 32 mg)
- Protein per 100 kcal10.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
F (135g beef per 100g of beef jerky), Sugar, nato Puree, Flavouring, Apple Concentrate, ple Cider Vinegar, Spices, Salt, Potato Fibre, ricot Puree, Garlic Powder, Onion Powder, eservatives: Potassium Sorbate, Sodium trite, Antioxidant: Sodium Ascorbate. FROM THE MAKERS OF WILD WEST
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Steak & Cheese Luv-a-Pie | 277 | 10 g | 23.4 g | 15 g |
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| Sirop citron d'autrefois Les Sens Du Terroir | 277 | 0 g | 69.3 g | 0 g |
| Gâteau brésilien Cora | 277 | 4.2 g | 33.6 g | 13.7 g |
| Ny Strip Steak Walmart | 277 | 18.8 g | 0 g | 22.3 g |
| Philly Cheesesteak Bundle Kum & Go Fresh Market | 277 | 11 g | 30.4 g | 12.6 g |
| Pure Coconut Water Raw C | 277 | 55 g | 5 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Korean BBQ Steak Strips?
100 g of Korean BBQ Steak Strips has 277 kcal. Serving, 1.0 serving, 35.0 g (35 g): about 97 kcal.
Is Korean BBQ Steak Strips high in protein?
Korean BBQ Steak Strips contains 30.3 g of protein per 100 g (61% of the 50 g Daily Value), or 10.6 g in serving, 1.0 serving, 35.0 g (35 g). About 44% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.6 g).
How many carbs are in Korean BBQ Steak Strips?
Korean BBQ Steak Strips has 31.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 29.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Korean BBQ Steak Strips?
Korean BBQ Steak Strips contains 3.1 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).
How much sodium is in Korean BBQ Steak Strips?
100 g contains 1,271 mg of sodium, 55% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 24, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060079656916. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.