Konjac Jelly

Packaged product Other Foods CAPTAIN DOLPHIN

Konjac Jelly contains 73 kcal per 100 g. A serving, 130 g (130 g) provides about 95 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Konjac Jelly by CAPTAIN DOLPHIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
0 gprotein
18.5 gcarbohydrates
0 gfat
95kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 32 mg 1%
Total carbohydrates L 18.5 g 7%
Dietary fiber L 0 g 0%
Total sugars L 17.5 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%73kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars17.5 gin the top quarter of other foods (median 3.4 g)
  • Fat0 gin the lowest quarter of other foods (median 6.5 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium32 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g

Product details

Brand
CAPTAIN DOLPHIN
Barcode
9555028703439
Label serving
130 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Maïs doux avril Avril 73 2.7 g 11 g 1.4 g
Mirabelles au sirop Delicieux 73 0.5 g 17 g 0.5 g
Poêlée mexicaine Sensation 73 2.9 g 7.8 g 2.4 g
Kiln Smoked Basa Fillets Ocean Sea 73 15.8 g 0 g 1 g
Ragoût de bœuf les légendaire 73 7.5 g 5.9 g 2 g
Mirabellen, Mit Steinen Gezuckert Odenwald 73 0.4 g 17 g 0.1 g
Sojagurt Vanille Vemondo 73 3.6 g 9.4 g 1.9 g
Sambhar 450G Heera Heera 73 5.9 g 6.6 g 2.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Konjac Jelly?

100 g of Konjac Jelly has 73 kcal. Serving, 130 g (130 g): about 95 kcal.

How much protein is in Konjac Jelly?

Konjac Jelly contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 130 g (130 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7 g).

How many carbs are in Konjac Jelly?

Konjac Jelly has 18.5 g of total carbohydrates per 100 g, including 0 g of fiber and 17.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Konjac Jelly?

Konjac Jelly contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Konjac Jelly?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 5, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9555028703439. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2025. Imported November 8, 2026.

Last updated: . Source description: "KONJAC JELLY". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.