Klöße, Halb und halb

Packaged product Other Foods Werner's

Klöße, Halb und halb contains 100 kcal per 100 g. A serving, 180 g (180 g) provides about 180 kcal.

Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0.2% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Klöße, Halb und halb by Werner's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
1.4 gprotein
22.6 gcarbohydrates
0.02 gfat
180kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0.02 g 0%
Saturated fat L 0.01 g 0.1%
Sodium L 320 mg 14%
Total carbohydrates L 22.6 g 8%
Dietary fiber not reported
Total sugars L 0.2 g
Protein L 1.4 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 94%Fat: 0.2%100kcal / 100 g
  • Protein 6%
  • Carbohydrates 94%
  • Fat 0.2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.4 gin the lowest quarter of other foods (median 7.4 g)
  • Sugars0.2 gin the lowest quarter of other foods (median 3.2 g)
  • Fat0.02 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0.01 gin the lowest quarter of other foods (median 2 g)
  • Sodium320 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Werner's
Barcode
4014223031136
Quantity
200g
Label serving
180 g
Category
klöße
Packaging
Plastic,Cardboard,Film,Paperboard
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kartoffeln, Kartoffelstärke, Speisesalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSalt

Similar products

FoodCaloriesProteinCarbsFat
Emmilinos Emmi's 123 1.5 g 28.5 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4014223031136. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Klöße, Halb und halb?

100 g of Klöße, Halb und halb has 100 kcal. Serving, 180 g (180 g): about 180 kcal.

How much protein is in Klöße, Halb und halb?

Klöße, Halb und halb contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 2.5 g in serving, 180 g (180 g). About 6% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Klöße, Halb und halb?

Klöße, Halb und halb has 22.6 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Klöße, Halb und halb?

Klöße, Halb und halb contains 0.02 g of fat per 100 g, of which 0.01 g is saturated (0.1% of the Daily Value).

How much sodium is in Klöße, Halb und halb?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.