Kimchi Cabbage Pork Sausage
Packaged product Meat Helmut’s
Kimchi Cabbage Pork Sausage contains 150 kcal per 100 g. A serving, 1 sausage, 113 g (113 g) provides about 170 kcal.
Roughly 64% of its calories come from fat, with 36% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 44.2 mg | 15% |
| Sodium L | 257 mg | 11% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 13.3 g | 27% |
| Calcium L | 8.8 mg | 0.7% |
| Iron L | 0.89 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.3 gbelow the median for meat (median 17.2 g)
- Fiber0 gin the lowest quarter of meat (median 0.046 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat10.6 gabove the median for meat (median 8.6 g)
- Sodium257 mgbelow the median for meat (median 394 mg)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ground Beef 93/7 Members Mark | 150 | 21.2 g | 0 g | 7.1 g |
| Ground Beef Member's Mark | 150 | 21.2 g | 0 g | 7.1 g |
| 93/7 Ground Beef Free Graze | 150 | 20.4 g | 0 g | 7.1 g |
| Ground Beef Member's Mark | 150 | 21.2 g | 0 g | 7.1 g |
| Ground Beef KR | 150 | 21.2 g | 0 g | 7.1 g |
| Ground Beef Member's Mark | 150 | 21.2 g | 0 g | 7.1 g |
| Ground Beef Member’s Mark | 150 | 21.2 g | 0 g | 7.1 g |
| Grass Fed Ground Beef free graze | 150 | 23 g | 0 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kimchi Cabbage Pork Sausage?
100 g of Kimchi Cabbage Pork Sausage has 150 kcal. Serving, 1 sausage, 113 g (113 g): about 170 kcal.
Is Kimchi Cabbage Pork Sausage high in protein?
Kimchi Cabbage Pork Sausage contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 15 g in serving, 1 sausage, 113 g (113 g). About 36% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).
How many carbs are in Kimchi Cabbage Pork Sausage?
Kimchi Cabbage Pork Sausage has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kimchi Cabbage Pork Sausage?
Kimchi Cabbage Pork Sausage contains 10.6 g of fat per 100 g.
How much sodium is in Kimchi Cabbage Pork Sausage?
100 g contains 257 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628120201239. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.