Keya Oregano Seasoning

Packaged product Spices, Herbs and Condiments Keya

Keya Oregano Seasoning contains 175 kcal per 100 g. A serving, 7 g (7 g) provides about 12 kcal.

Roughly 69% of its calories come from carbohydrates, with 21% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

175kcal per 100 g
9 gprotein
30 gcarbohydrates
2 gfat
12kcal in serving, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 2 g 3%
Saturated fat L 0.5 g 3%
Sodium L 11,766 mg 512%
Total carbohydrates L 30 g 11%
Dietary fiber L 17.9 g 64%
Total sugars L 9 g
Added sugars L 7 g 14%
Protein L 9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 69%Fat: 10%175kcal / 100 g
  • Protein 21%
  • Carbohydrates 69%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for spices, herbs and condiments (median 6.1 g)
  • Fiber17.9 gin the top quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars9 gabove the median for spices, herbs and condiments (median 5.2 g)
  • Fat2 gbelow the median for spices, herbs and condiments (median 9 g)
  • Saturated fat0.5 gbelow the median for spices, herbs and condiments (median 2.7 g)
  • Sodium11,766 mgin the top quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Keya
Barcode
8906066200601
Label serving
7 g
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Saltimbocca pollo e tacchino Imc 175 16.1 g 0.2 g 12.2 g
Salted Rainbow Trout Fillet Rimi 175 19.2 g 2 g 10.1 g
14 apérimis ail et fines herbes et tomate basilic Fleury Michon 175 8 g 11 g 11 g
Sticky Figgy Mustard M&S Collection 176 5.8 g 29 g 5.3 g
Grill seasoning Santa Maria 176 7.1 g 24 g 3.1 g
Mustard glaze Montosco 176 1.2 g 44 g 0 g
Maquereaux au veritable ketchup Imperial 176 14.3 g 9.1 g 8.8 g
Sea salt caramel bar Sweet Sofia’s Bakery 176 2 g 24 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8906066200601. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Keya Oregano Seasoning?

100 g of Keya Oregano Seasoning has 175 kcal. Serving, 7 g (7 g): about 12 kcal.

How much protein is in Keya Oregano Seasoning?

Keya Oregano Seasoning contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 0.63 g in serving, 7 g (7 g). About 21% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6.1 g).

How many carbs are in Keya Oregano Seasoning?

Keya Oregano Seasoning has 30 g of total carbohydrates per 100 g, including 17.9 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Keya Oregano Seasoning?

Keya Oregano Seasoning contains 2 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Keya Oregano Seasoning?

100 g contains 11,766 mg of sodium, 512% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.