Kettle Corn

Packaged product Vegetables Kettle Head Popcorn

Kettle Corn contains 140 kcal per 100 g. A serving, 2 cups, 100 g (100 g) provides about 140 kcal.

Roughly 51% of its calories come from fat, with 46% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

140kcal per 100 g
1 gprotein
16 gcarbohydrates
8 gfat
140kcal in serving, 2 cups, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 8 g 10%
Saturated fat L 0.5 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 170 mg 7%
Total carbohydrates L 16 g 6%
Dietary fiber L 3 g 11%
Total sugars L 7 g
Added sugars L 7 g 14%
Protein L 1 g 2%
Vitamin D L 0 µg0%
Calcium L 1 mg0.1%
Iron L 0 mg0%
Potassium L 29 mg0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 46%Fat: 51%140kcal / 100 g
  • Protein 3%
  • Carbohydrates 46%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0.6%Calcium0.1%Vitamin D0%Iron0%

Nutritional insights

  • Protein1 gin the lowest quarter of vegetables (median 2.5 g)
  • Fiber3 gabove the median for vegetables (median 2 g)
  • Sugars7 gin the top quarter of vegetables (median 2.1 g)
  • Fat8 gabove the median for vegetables (median 5.2 g)
  • Saturated fat0.5 gbelow the median for vegetables (median 1.1 g)
  • Sodium170 mgbelow the median for vegetables (median 333 mg)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kettle Head Popcorn
Barcode
0616859215382
Label serving
2 cups (100 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kettle Corn?

100 g of Kettle Corn has 140 kcal. Serving, 2 cups, 100 g (100 g): about 140 kcal.

How much protein is in Kettle Corn?

Kettle Corn contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 2 cups, 100 g (100 g). About 3% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).

How many carbs are in Kettle Corn?

Kettle Corn has 16 g of total carbohydrates per 100 g, including 3 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kettle Corn?

Kettle Corn contains 8 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Kettle Corn?

100 g contains 170 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 13, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0616859215382. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.