Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz

Packaged product Sweets and Desserts Kellogg's

Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz contains 317 kcal per 100 g. A serving, 11 pieces, 31 g (31 g) provides about 98 kcal.

Roughly 95% of its calories come from carbohydrates, with 4% from protein and 0.6% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 216% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
3.3 gprotein
75.4 gcarbohydrates
0.2 gfat
98kcal in serving, 11 pieces, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.2 g 1%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 75.4 g 27%
Dietary fiber L 0.2 g 0.7%
Total sugars L 51.7 g
Protein L 3.3 g 7%
Vitamin A L 4.8 µg0.5%
Vitamin C L 194 mg216%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.01 mg0.8%
Niacin (B3) L 0.1 mg0.6%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 8 mg0.6%
Iron L 0.2 mg1%
Magnesium L 0 mg0%
Phosphorus L 7 mg0.6%
Potassium L 1 mg0%
Zinc L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 95%Fat: 0.6%317kcal / 100 g
  • Protein 4%
  • Carbohydrates 95%
  • Fat 0.6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C216%Iron1%Riboflavin (B2)0.8%Niacin (B3)0.6%Calcium0.6%Phosphorus0.6%Vitamin A0.5%Potassium0%Thiamin (B1)0%Vitamin B60%

Nutritional insights

  • Protein3.3 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0.2 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars51.7 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat0.2 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.2 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium16 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water19 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (2)
Vitamin D (D2 + D3), International Units L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (5)
Water L19 g
Ash L2.1 g
Fiber, soluble L0 g
Fiber, insoluble L0 g
Vitamin A, IU L16 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 317 kcal317 kcal
Protein 3.3 g3.3 g
Carbohydrates 75.4 g75.4 g
Fat 0.2 g0.2 g
Fiber 0.2 g0.2 g
Sugars 51.7 g51.7 g
Sodium 16 mg16 mg

Product details

Brand
Kellogg's
Barcode
0038000296680
Label serving
11 Pieces (31 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn syrup, sugar, apple puree concentrate, water, modified corn starch, gelatin, contains 2% or less of citric acid, vitamin c (ascorbic acid), artificial flavor, red 40.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 751092. License: CC0 1.0 (U.S. public domain). Source record dated November 10, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0038000296680. License: ODbL 1.0 (Open Food Facts). Source record dated December 22, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz?

100 g of Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz has 317 kcal. Serving, 11 pieces, 31 g (31 g): about 98 kcal.

How much protein is in Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz?

Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 11 pieces, 31 g (31 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz?

Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz has 75.4 g of total carbohydrates per 100 g, including 0.2 g of fiber and 51.7 g of sugars.

How much fat is in Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz?

Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz contains 0.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (216% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kellogg's Fruit Pieces Non-Licensed Strawberry 2.5oz?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 22, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.