Kefir Yoghurt Strawberry & Raspberry
Packaged product Dairy and Eggs Activia
Kefir Yoghurt Strawberry & Raspberry contains 77 kcal per 100 g. A serving, 1 portion, 126.66 g (127 g) provides about 98 kcal.
Roughly 47% of its calories come from carbohydrates, with 38% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77.4 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat | not reported | |
| Sodium L | 0.11 mg | 0% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 0.16 g | 0.6% |
| Total sugars L | 7.9 g | |
| Protein L | 2.8 g | 6% |
| Calcium L | 120 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 47%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0.16 gbelow the median for dairy and eggs (median 0.6 g)
- Sugars7.9 gabove the median for dairy and eggs (median 3.9 g)
- Fat3.1 gin the lowest quarter of dairy and eggs (median 10 g)
- Sodium0.11 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Activia
- Barcode
- 5060360509556
- Label serving
- 1 portion (126.66 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boneless Butterflied Chicken Spiced Mango Ready To Cook | 77 | 8.2 g | 1.3 g | 4.3 g |
| Bio cottage cheese Coop | 77 | 8.7 g | 2.3 g | 3.7 g |
| Egg Nog Paul’s | 77 | 4.3 g | 11.2 g | 1.6 g |
| Natural set yoghurt Bekaa | 77 | 5.3 g | 4.2 g | 3.9 g |
| Skullmilk Skullmilk | 77 | 7.1 g | 8.8 g | 1.5 g |
| Activia Kefir Yoghurt (Strawberry & Raspberry) Activia Kefir | 77 | 3.6 g | 8.7 g | 3.1 g |
| Yogurt BIO フレッシュ&ドライいちじく Danone | 77 | 3.5 g | 12.7 g | 1.5 g |
| Yogurt squishy Brooklea | 77 | 4 g | 11.8 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kefir Yoghurt Strawberry & Raspberry?
100 g of Kefir Yoghurt Strawberry & Raspberry has 77 kcal. Serving, 1 portion, 126.66 g (127 g): about 98 kcal.
How much protein is in Kefir Yoghurt Strawberry & Raspberry?
Kefir Yoghurt Strawberry & Raspberry contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 3.6 g in serving, 1 portion, 126.66 g (127 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Kefir Yoghurt Strawberry & Raspberry?
Kefir Yoghurt Strawberry & Raspberry has 8.7 g of total carbohydrates per 100 g, including 0.16 g of fiber and 7.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kefir Yoghurt Strawberry & Raspberry?
Kefir Yoghurt Strawberry & Raspberry contains 3.1 g of fat per 100 g.
How much sodium is in Kefir Yoghurt Strawberry & Raspberry?
100 g contains 0.11 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060360509556. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.