Katori Tomato Flavour

Packaged product Vegetables Yellow Diamond

Katori Tomato Flavour contains 501 kcal per 100 g. A serving, 20 g (20 g) provides about 100 kcal.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Katori Tomato Flavour by Yellow Diamond, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
7.6 gprotein
61.8 gcarbohydrates
24.1 gfat
100kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 24.1 g 31%
Saturated fat L 11.3 g 57%
Sodium L 1,146 mg 50%
Total carbohydrates L 61.8 g 22%
Dietary fiber L 3.1 g 11%
Total sugars L 10.8 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 50%Fat: 44%501kcal / 100 g
  • Protein 6%
  • Carbohydrates 50%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gin the top quarter of vegetables (median 2.5 g)
  • Fiber3.1 gabove the median for vegetables (median 2 g)
  • Sugars10.8 gin the top quarter of vegetables (median 2.1 g)
  • Fat24.1 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat11.3 gin the top quarter of vegetables (median 1.1 g)
  • Sodium1,146 mgin the top quarter of vegetables (median 338 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yellow Diamond
Barcode
8906004565960
Label serving
20 g
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Katori Tomato Flavour?

100 g of Katori Tomato Flavour has 501 kcal. Serving, 20 g (20 g): about 100 kcal.

How much protein is in Katori Tomato Flavour?

Katori Tomato Flavour contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 1.5 g in serving, 20 g (20 g). About 6% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Katori Tomato Flavour?

Katori Tomato Flavour has 61.8 g of total carbohydrates per 100 g, including 3.1 g of fiber and 10.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Katori Tomato Flavour?

Katori Tomato Flavour contains 24.1 g of fat per 100 g, of which 11.3 g is saturated (57% of the Daily Value).

How much sodium is in Katori Tomato Flavour?

100 g contains 1,146 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906004565960. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.