Kashmiri Kulfi

Packaged product Sweets and Desserts Amul

Kashmiri Kulfi contains 113 kcal per 100 g. A serving, 48 g (48 g) provides about 54 kcal.

Roughly 56% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kashmiri Kulfi by Amul, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
2.1 gprotein
10.5 gcarbohydrates
7 gfat
54kcal in serving, 48 g (48 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 7 g 9%
Saturated fat L 4.2 g 21%
Cholesterol L 24 mg 8%
Sodium L 29,000 mg 1,261%
Total carbohydrates L 10.5 g 4%
Dietary fiber L 0 g 0%
Total sugars L 7.2 g
Added sugars L 163 g 327%
Protein L 2.1 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 37%Fat: 56%113kcal / 100 g
  • Protein 7%
  • Carbohydrates 37%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.1 gbelow the median for sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sugars7.2 gin the lowest quarter of sweets and desserts (median 21.9 g)
  • Fat7 gbelow the median for sweets and desserts (median 10.3 g)
  • Saturated fat4.2 gbelow the median for sweets and desserts (median 6.4 g)
  • Sodium29,000 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Amul
Barcode
8901262176637
Quantity
48g
Label serving
48 g
Category
Frozen desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk solids, sugar, emulsifiers (435, 471), stabilizers (407 412), saffron (0.01% artificial flavouring substances (saffron), colours (110, 102). Allergen Information: Contains milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kashmiri Kulfi?

100 g of Kashmiri Kulfi has 113 kcal. Serving, 48 g (48 g): about 54 kcal.

How much protein is in Kashmiri Kulfi?

Kashmiri Kulfi contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 48 g (48 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.2 g).

How many carbs are in Kashmiri Kulfi?

Kashmiri Kulfi has 10.5 g of total carbohydrates per 100 g, including 0 g of fiber and 7.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kashmiri Kulfi?

Kashmiri Kulfi contains 7 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

How much sodium is in Kashmiri Kulfi?

100 g contains 29,000 mg of sodium, 1,261% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901262176637. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.