Kangaroo Steak, Herb and Garlic

Packaged product Beverages K-ROO

Kangaroo Steak, Herb and Garlic contains 96 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 144 kcal.

Roughly 79% of its calories come from protein, with 11% from fat and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kangaroo Steak, Herb and Garlic by K-ROO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
20 gprotein
2.3 gcarbohydrates
1.3 gfat
144kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95.9 kcal
Total fat L 1.3 g 2%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 2.3 g 0.8%
Dietary fiber not reported
Total sugars not reported
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 9%Fat: 11%96kcal / 100 g
  • Protein 79%
  • Carbohydrates 9%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of beverages (median 0.7 g)
  • Fat1.3 gabove the median for beverages (median 0.2 g)
  • Protein per 100 kcal20.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-ROO
Barcode
5312190051010
Label serving
1 portion (150 g)
Category
Beverages

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Herb And Garlic Kangaroo Steak K-Roo 96 20 g 2.3 g 1.3 g
Herb & Garlic Kangaroo Steak K-Roo 96 20 g 2.3 g 1.3 g
Kangaroo Steak Herm & Garlic K-Roo 96 20 g 2.3 g 1.3 g
Herb and Garlic Kangaroo Steak K-roo 96 20 g 2.3 g 1.3 g
Herb & Garlic Kangaroo Steak K-roo 96 20 g 2.3 g 1.3 g
Kangaroo Steak - Herb & Garlic K-Roo 96 20 g 2.3 g 1.3 g
Herb & Garlic Kangaroo Steak K-ROO 96 20 g 2.3 g 1.3 g
Herb & Garlic Kangaroo Steak K-ROO 96 20 g 2.3 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5312190051010. License: ODbL 1.0 (Open Food Facts). Source record dated December 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kangaroo Steak, Herb and Garlic?

100 g of Kangaroo Steak, Herb and Garlic has 96 kcal. Serving, 1 portion, 150 g (150 g): about 144 kcal.

Is Kangaroo Steak, Herb and Garlic high in protein?

Kangaroo Steak, Herb and Garlic contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 30 g in serving, 1 portion, 150 g (150 g). About 79% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Kangaroo Steak, Herb and Garlic?

Kangaroo Steak, Herb and Garlic has 2.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kangaroo Steak, Herb and Garlic?

Kangaroo Steak, Herb and Garlic contains 1.3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated December 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.