Kaju Katli
Packaged product Sweets and Desserts Go Desi
Kaju Katli contains 467 kcal per 100 g. A serving, 10 g (10 g) provides about 47 kcal.
Roughly 58% of its calories come from carbohydrates, with 32% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (432 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 2.9 g | 14% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 11.1 mg | 0.5% |
| Total carbohydrates L | 67.2 g | 24% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 39.6 g | |
| Added sugars L | 36 g | 72% |
| Protein L | 11.9 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 58%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.9 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2.4 g)
- Sugars39.6 gabove the median for sweets and desserts (median 38.3 g)
- Fat16.7 gbelow the median for sweets and desserts (median 19 g)
- Saturated fat2.9 gbelow the median for sweets and desserts (median 7.2 g)
- Sodium11.1 mgin the lowest quarter of sweets and desserts (median 120 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Go Desi
- Barcode
- 8906108893525
- Quantity
- 180g
- Label serving
- 10 g
- Category
- Sweet snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cashews (61%), Sugar, Silver leaves & Preservatives (INS 211 & INS 202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Wafers Bauducco | 467 | 3.3 g | 60 g | 23.3 g |
| Organic Peppermint Hot Cocoa Bunny Grahams Annie's | 467 | 3.3 g | 73.3 g | 15 g |
| Pillows Choco-Filled Crackers Oishi | 467 | 6.7 g | 70 g | 20 g |
| Choc & Milk Cookie Farmer | 467 | 5.4 g | 64 g | 20 g |
| vanilla wafers Sondey | 467 | 3.3 g | 73.3 g | 16.7 g |
| Ghirardelli Sea Salt Caramel Ghirardelli Chocolate | 467 | 3.3 g | 63.3 g | 26.7 g |
| Choco & fruit Zàini | 467 | 3 g | 65.1 g | 21.6 g |
| Plaisir Gastone Lago | 467 | 5.5 g | 63.5 g | 21.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kaju Katli?
100 g of Kaju Katli has 467 kcal. Serving, 10 g (10 g): about 47 kcal.
Is Kaju Katli high in protein?
Kaju Katli contains 11.9 g of protein per 100 g (24% of the 50 g Daily Value), or 1.2 g in serving, 10 g (10 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Kaju Katli?
Kaju Katli has 67.2 g of total carbohydrates per 100 g, including 1.7 g of fiber and 39.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kaju Katli?
Kaju Katli contains 16.7 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).
How much sodium is in Kaju Katli?
100 g contains 11.1 mg of sodium, 0.5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906108893525. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.