K-time soft baked bites

Packaged product Bread and Baked Goods Kellogg's

K-time soft baked bites contains 385 kcal per 100 g.

Roughly 70% of its calories come from carbohydrates, with 27% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

K-time soft baked bites by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
2.9 gprotein
64.6 gcarbohydrates
11.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 11.1 g 14%
Saturated fat L 6.1 g 31%
Sodium L 70 mg 3%
Total carbohydrates L 64.6 g 23%
Dietary fiber L 7 g 25%
Total sugars L 24.4 g
Protein L 2.9 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 70%Fat: 27%385kcal / 100 g
  • Protein 3%
  • Carbohydrates 70%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.9 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber7 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars24.4 gin the top quarter of bread and baked goods (median 3.9 g)
  • Fat11.1 gabove the median for bread and baked goods (median 7 g)
  • Saturated fat6.1 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium70 mgin the lowest quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
9310055104631
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rice Crackers Pacific Paramount 385 8.2 g 84.8 g 0.9 g
Rice Crackers Joe's Food Co 385 8.7 g 83.3 g 3 g
Petite cinnamon rolls Petite 385 7.1 g 63.9 g 11.4 g
Graham cracker crumbs Kroger 385 3.9 g 73.1 g 9.6 g
Banana Bread Kiss 385 4.6 g 52.3 g 16.9 g
Lemon Blueberry Mini Muffins Red Plate Foods 385 3.8 g 57.7 g 15.4 g
Hot Mala Tofu Multigrain Baked Noodles Koka 385 13.8 g 67.7 g 6.2 g
Bake Shop Brioche Hot Dog Buns Save-On-Foods 385 10.8 g 66.2 g 9.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in K-time soft baked bites?

100 g of K-time soft baked bites has 385 kcal.

How much protein is in K-time soft baked bites?

K-time soft baked bites contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in K-time soft baked bites?

K-time soft baked bites has 64.6 g of total carbohydrates per 100 g, including 7 g of fiber and 24.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in K-time soft baked bites?

K-time soft baked bites contains 11.1 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in K-time soft baked bites?

100 g contains 70 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 17, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310055104631. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2022. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.