Jumbo Beef Franks
Packaged product Meat Winn Dixie
Jumbo Beef Franks contains 302 kcal per 100 g. A serving, 53 g, 1 frank (53 g) provides about 160 kcal.
Roughly 78% of its calories come from fat, with 15% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 26.4 g | 34% |
| Saturated fat L | 11.3 g | 57% |
| Trans fat L | 0.94 g | |
| Cholesterol L | 57 mg | 19% |
| Sodium L | 1,112 mg | 48% |
| Total carbohydrates L | 5.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.8 g | |
| Protein L | 11.3 g | 23% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 7%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.3 gbelow the median for meat (median 17.2 g)
- Fiber0 gin the lowest quarter of meat (median 0.046 g)
- Sugars3.8 gin the top quarter of meat (median 1 g)
- Fat26.4 gin the top quarter of meat (median 8.6 g)
- Saturated fat11.3 gin the top quarter of meat (median 3.1 g)
- Sodium1,112 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Winn Dixie
- Barcode
- 0021140026008
- Label serving
- 53 g (1 FRANK)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, water, corn syrup, salt, dextrose, flavoring, contains 2% or less of sodium phosphates, sodium erythorbate, sodium nitrite, oleoresin paprika. encased in beef collagen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jumbo Beef Franks?
100 g of Jumbo Beef Franks has 302 kcal. Serving, 53 g, 1 frank (53 g): about 160 kcal.
Is Jumbo Beef Franks high in protein?
Jumbo Beef Franks contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 6 g in serving, 53 g, 1 frank (53 g). About 15% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).
How many carbs are in Jumbo Beef Franks?
Jumbo Beef Franks has 5.7 g of total carbohydrates per 100 g, including 0 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jumbo Beef Franks?
Jumbo Beef Franks contains 26.4 g of fat per 100 g, of which 11.3 g is saturated (57% of the Daily Value).
How much sodium is in Jumbo Beef Franks?
100 g contains 1,112 mg of sodium, 48% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0021140026008. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.