Jervis Bay Mussels

Packaged product Other Foods Jervis Bay

Jervis Bay Mussels contains 105 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 158 kcal.

Roughly 61% of its calories come from protein, with 20% from fat and 19% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jervis Bay Mussels by Jervis Bay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
16 gprotein
5 gcarbohydrates
2.3 gfat
158kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 2.3 g 3%
Saturated fat L 0.6 g 3%
Sodium L 725 mg 32%
Total carbohydrates L 5 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 16 g 32%
Iron L 2.9 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 19%Fat: 20%105kcal / 100 g
  • Protein 61%
  • Carbohydrates 19%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%

Nutritional insights

  • Protein16 gin the top quarter of other foods (median 7.4 g)
  • Fat2.3 gbelow the median for other foods (median 6.6 g)
  • Saturated fat0.6 gbelow the median for other foods (median 2 g)
  • Sodium725 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal15.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jervis Bay
Barcode
9341284009145
Label serving
1 portion (150 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9341284009145. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jervis Bay Mussels?

100 g of Jervis Bay Mussels has 105 kcal. Serving, 1 portion, 150 g (150 g): about 158 kcal.

Is Jervis Bay Mussels high in protein?

Jervis Bay Mussels contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 24 g in serving, 1 portion, 150 g (150 g). About 61% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Jervis Bay Mussels?

Jervis Bay Mussels has 5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jervis Bay Mussels?

Jervis Bay Mussels contains 2.3 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

What vitamins and minerals does Jervis Bay Mussels contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jervis Bay Mussels?

100 g contains 725 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 22, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.