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Jelly Beans

Packaged product Sweets and Desserts Jelly Belly

Jelly Beans contains 367 kcal per 100 g. A serving, 27 pieces, 30 g (30 g) provides about 110 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Jelly Beans by Jelly Belly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
0 gprotein
93.3 gcarbohydrates
0 gfat
110kcal in serving, 27 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 67 mg 3%
Total carbohydrates L 93.3 g 34%
Dietary fiber not reported
Total sugars L 70 g
Added sugars L 70 g 140%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%367kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars70 gin the top quarter of sweets and desserts (median 54 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
  • Sodium67 mgabove the median for sweets and desserts (median 52 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 0 g0 g
Carbohydrates 93.3 g93.3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 70 g70 g
Sodium 67.7 mg67 mg

Product details

Brand
Jelly Belly
Barcode
0071570005047
Label serving
27 PIECES (30 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, corn syrup, modified food starch, contains 2% or less of the following: peach puree concentrate, banana puree, pear juice concentrate, coconut, dark chocolate [sugar, chocolate liquor, cocoa butter], cocoa powder, natural and artificial flavors, vinegar, citric acid, sodium citrate, sodium diacetate, color added, red 40 lake, yellow 5 & 6 lake, yellow 5 & 6, red 40, blue 1 & 2 lake, blue 1, vegetable and fruit juice (color), maltodextrin, beeswax, carnauba wax, confectioner's glaze, tapioca dextrin, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarBananaVinegarSaltCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2475829. License: CC0 1.0 (U.S. public domain). Source record dated September 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0071570005047. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jelly Beans?

100 g of Jelly Beans has 367 kcal. Serving, 27 pieces, 30 g (30 g): about 110 kcal.

How much protein is in Jelly Beans?

Jelly Beans contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 27 pieces, 30 g (30 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Jelly Beans?

Jelly Beans has 93.3 g of total carbohydrates per 100 g, including 70 g of sugars.

How much fat is in Jelly Beans?

Jelly Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Jelly Beans?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 7, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.