Jelly Bean Filled Eggs

Packaged product Sweets and Desserts Galerie

Jelly Bean Filled Eggs contains 375 kcal per 100 g. A serving, 6 bags, 32 g (32 g) provides about 120 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
0 gprotein
90.6 gcarbohydrates
0 gfat
120kcal in serving, 6 bags, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 156 mg 7%
Total carbohydrates L 90.6 g 33%
Dietary fiber not reported
Total sugars L 62.5 g
Added sugars L 62.5 g 125%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%375kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars62.5 gabove the median for sweets and desserts (median 54 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sodium156 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 0 g0 g
Carbohydrates 90.6 g90.6 g
Fat 0 g0 g
Fiber n/an/a
Sugars 62.5 g62.5 g
Sodium 156 mg156 mg

Product details

Brand
Galerie
Barcode
0768395539436
Quantity
9.5 oz/269 g
Label serving
6 bags (32 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Corn Syrup, Modified Cornstarch, Lactic Acid, Malic Acid, Sodium Lactate, Citric Acid, Gum Arabic, Carnauba Wax, White Mineral Oil, Beeswax, Natural And Artificial Flavors, Shellac, Sodium Citrate, Yellow 5, Red 40, Yellow 6, Blue 1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Candy Pearson Candy Company 375 2.5 g 80 g 7.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1995301. License: CC0 1.0 (U.S. public domain). Source record dated March 13, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0768395539436. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jelly Bean Filled Eggs?

100 g of Jelly Bean Filled Eggs has 375 kcal. Serving, 6 bags, 32 g (32 g): about 120 kcal.

How much protein is in Jelly Bean Filled Eggs?

Jelly Bean Filled Eggs contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 6 bags, 32 g (32 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Jelly Bean Filled Eggs?

Jelly Bean Filled Eggs has 90.6 g of total carbohydrates per 100 g, including 62.5 g of sugars.

How much fat is in Jelly Bean Filled Eggs?

Jelly Bean Filled Eggs contains 0 g of fat per 100 g.

How much sodium is in Jelly Bean Filled Eggs?

100 g contains 156 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.