Jell Dessert

Packaged product Fruits Tnuva Soymagic

Jell Dessert contains 68 kcal per 100 g. A serving, 1 cup, 125 g (125 g) provides about 85 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 239 kcal per 100 g across 1,573 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

68kcal per 100 g
0 gprotein
16.8 gcarbohydrates
0 gfat
85kcal in serving, 1 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 36 mg 2%
Total carbohydrates L 16.8 g 6%
Dietary fiber not reported
Total sugars L 16 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%68kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars16 gin the lowest quarter of fruits (median 50 g)
  • Sodium36 mgin the top quarter of fruits (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 68 kcal68 kcal
Protein 0 g0 g
Carbohydrates 16.8 g16.8 g
Fat 0 g0 g
Fiber n/an/a
Sugars 16 g16 g
Sodium 36 mg36 mg

Product details

Brand
Tnuva Soymagic
Barcode
0843426002612
Label serving
1 cup (125 g)
Category
Fruit and vegetable preserves
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filtered water, sugar, stabilizers: (carrageenan, tri potassium citrate), citric acid, natural flavor, colored with: paprika oleoresin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1903715. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0843426002612. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jell Dessert?

100 g of Jell Dessert has 68 kcal. Serving, 1 cup, 125 g (125 g): about 85 kcal.

How much protein is in Jell Dessert?

Jell Dessert contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 cup, 125 g (125 g). About 0% of its calories come from protein.

How many carbs are in Jell Dessert?

Jell Dessert has 16.8 g of total carbohydrates per 100 g, including 16 g of sugars.

How much fat is in Jell Dessert?

Jell Dessert contains 0 g of fat per 100 g.

How much sodium is in Jell Dessert?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.