Jeera Chicken Curry

Packaged product Poultry Earls

Jeera Chicken Curry contains 129 kcal per 100 g. A serving, 0.5 cup, 140 g (140 g) provides about 180 kcal.

Roughly 49% of its calories come from carbohydrates, with 29% from fat and 22% from protein (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (134 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Jeera Chicken Curry by Earls, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
129kcal per 100 g
7.1 gprotein
16.4 gcarbohydrates
4.3 gfat
180kcal in serving, 0.5 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 4.3 g 5%
Saturated fat L 0.71 g 4%
Trans fat L 0 g
Cholesterol L 17.9 mg 6%
Sodium L 429 mg 19%
Total carbohydrates L 16.4 g 6%
Dietary fiber L 2.9 g 10%
Total sugars L 2.9 g
Protein L 7.1 g 14%
Calcium L 21.4 mg2%
Iron L 0.89 mg5%
Potassium L 250 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 49%Fat: 29%129kcal / 100 g
  • Protein 22%
  • Carbohydrates 49%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron5%Calcium2%

Nutritional insights

  • Protein7.1 gin the lowest quarter of poultry (median 17.9 g)
  • Fiber2.9 gin the top quarter of poultry (median 0.031 g)
  • Sugars2.9 gin the top quarter of poultry (median 0.88 g)
  • Fat4.3 gbelow the median for poultry (median 4.4 g)
  • Saturated fat0.71 gbelow the median for poultry (median 1.2 g)
  • Sodium429 mgabove the median for poultry (median 290 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Earls
Barcode
0779640986011
Label serving
0.5 cup (140 g)
Category
Poultry

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Chicken Piccata Lions Prep 129 11.7 g 11.2 g 4.2 g
Hawaiian style chicken Kroger 129 14.3 g 12.1 g 2.1 g
Chicken Katsu H-E-B 129 7.1 g 20 g 2.1 g
Chicken Katsu BBQ Bowl H-E-B 129 7.1 g 20 g 2.1 g
Spice Bag Chicken Chunks Tesco 129 25.6 g 1.4 g 2.1 g
Orange Chicken Lulu Asian Kitchen 129 11.4 g 10.7 g 5 g
Chicken Katsu Bowl H-E-B 129 7.1 g 20 g 2.1 g
Mild Italian Chicken Sausage Metropolitan Market 129 20 g 1.4 g 4.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jeera Chicken Curry?

100 g of Jeera Chicken Curry has 129 kcal. Serving, 0.5 cup, 140 g (140 g): about 180 kcal.

How much protein is in Jeera Chicken Curry?

Jeera Chicken Curry contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 10 g in serving, 0.5 cup, 140 g (140 g). About 22% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Jeera Chicken Curry?

Jeera Chicken Curry has 16.4 g of total carbohydrates per 100 g, including 2.9 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jeera Chicken Curry?

Jeera Chicken Curry contains 4.3 g of fat per 100 g, of which 0.71 g is saturated (4% of the Daily Value).

How much sodium is in Jeera Chicken Curry?

100 g contains 429 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0779640986011. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.