Jar Cupcake

Packaged product Sweets and Desserts Hickory Farms

Jar Cupcake contains 407 kcal per 100 g. A serving, 1 portion, 81 g (81 g) provides about 330 kcal.

Roughly 50% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

407kcal per 100 g
3.7 gprotein
50.6 gcarbohydrates
21 gfat
330kcal in serving, 1 portion, 81 g (81 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 21 g 27%
Saturated fat L 12.3 g 62%
Trans fat L 0 g
Cholesterol L 55.6 mg 19%
Sodium L 160 mg 7%
Total carbohydrates L 50.6 g 18%
Dietary fiber L 2.5 g 9%
Total sugars L 42 g
Added sugars L 24.7 g 49%
Protein L 3.7 g 7%
Vitamin D L 0.12 µg0.6%
Calcium L 49.4 mg4%
Iron L 2 mg11%
Potassium L 148 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 47%407kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium4%Potassium3%Vitamin D0.6%

Nutritional insights

  • Protein3.7 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber2.5 gabove the median for sweets and desserts (median 2 g)
  • Sugars42 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat21 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat12.3 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium160 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hickory Farms
Barcode
0021357035470
Label serving
1 portion (81 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0021357035470. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jar Cupcake?

100 g of Jar Cupcake has 407 kcal. Serving, 1 portion, 81 g (81 g): about 330 kcal.

How much protein is in Jar Cupcake?

Jar Cupcake contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 portion, 81 g (81 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Jar Cupcake?

Jar Cupcake has 50.6 g of total carbohydrates per 100 g, including 2.5 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jar Cupcake?

Jar Cupcake contains 21 g of fat per 100 g, of which 12.3 g is saturated (62% of the Daily Value).

What vitamins and minerals does Jar Cupcake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jar Cupcake?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.