Japanese Balsamic Dressing

Packaged product Fats and Oils Carwari

Japanese Balsamic Dressing contains 93 kcal per 100 g. A serving, 1 portion, 10 ml (10 g) provides about 9 kcal.

Roughly 54% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Japanese Balsamic Dressing by Carwari, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
93kcal per 100 g
2 gprotein
13 gcarbohydrates
4 gfat
9kcal in serving, 1 portion, 10 ml (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92.5 kcal
Total fat L 4 g 5%
Saturated fat L 0.6 g 3%
Sodium L 1,600 mg 70%
Total carbohydrates L 13 g 5%
Dietary fiber not reported
Total sugars L 12.7 g
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 54%Fat: 38%93kcal / 100 g
  • Protein 8%
  • Carbohydrates 54%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gabove the median for fats and oils (median 0.8 g)
  • Sugars12.7 gin the top quarter of fats and oils (median 0.9 g)
  • Fat4 gin the lowest quarter of fats and oils (median 29.6 g)
  • Saturated fat0.6 gin the lowest quarter of fats and oils (median 5.1 g)
  • Sodium1,600 mgin the top quarter of fats and oils (median 282 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carwari
Barcode
9368056969803
Quantity
150 ml
Label serving
1 portion (10 ml)
Category
Fats and Oils

Ingredients

Ingredients not reported.

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Thousand Island Dressing 0,5% Rema 1000 92 2.8 g 18 g 0.5 g
Thunfischstücke mit Gemüse in Dressing Dreimaster 92 12 g 5.5 g 2.1 g
Õrnsoolatud broileri rinnafileeribad Tallegg 92 20 g 0.7 g 0.9 g
Mexikansk-inspireret salat med gazpachodressing Salling Nu 92 6.8 g 7.4 g 3.3 g
Queijo prato fatiado Oba hortifruti 92 7 g 2.4 g 6 g
Green Parrilla Oil Free Dressing Famimaru ファミマル 92 2 g 19.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9368056969803. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Japanese Balsamic Dressing?

100 g of Japanese Balsamic Dressing has 93 kcal. Serving, 1 portion, 10 ml (10 g): about 9 kcal.

How much protein is in Japanese Balsamic Dressing?

Japanese Balsamic Dressing contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0.2 g in serving, 1 portion, 10 ml (10 g). About 8% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.8 g).

How many carbs are in Japanese Balsamic Dressing?

Japanese Balsamic Dressing has 13 g of total carbohydrates per 100 g, including 12.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Japanese Balsamic Dressing?

Japanese Balsamic Dressing contains 4 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Japanese Balsamic Dressing?

100 g contains 1,600 mg of sodium, 70% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.