Jam

Packaged product Sweets and Desserts Yoder's Fine Foods

Jam contains 150 kcal per 100 g. A serving, 1 tbsp, 20 g (20 g) provides about 30 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 209 kcal per 100 g across 1,651 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

150kcal per 100 g
0 gprotein
35 gcarbohydrates
0 gfat
30kcal in serving, 1 tbsp, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 0 mg 0%
Total carbohydrates L 35 g 13%
Dietary fiber not reported
Total sugars L 35 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%150kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 0.5 g)
  • Sugars35 gin the lowest quarter of sweets and desserts (median 46.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.2 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 150 kcal150 kcal
Protein 0 g0 g
Carbohydrates 35 g35 g
Fat 0 g0 g
Fiber n/an/a
Sugars 35 g35 g
Sodium 0 mg0 mg

Product details

Brand
Yoder's Fine Foods
Barcode
0726812004639
Label serving
1 Tbsp (20 g)
Category
Jams
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rhubarb, strawberries, concentrated white grape juice, water, pectin, citric acid, vinegar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar

Similar products

FoodCaloriesProteinCarbsFat
Triple Berry Jam Fischer & Wieser 150 0 g 40 g 0 g
Dżem wiśniowy Rapsodia 150 0.9 g 33 g 0.5 g
Compota De Frutas Del Bosque 320GR Bio - La Finestra Sul Cielo La finestra sul cielo 150 0.7 g 35 g 0.5 g
Dżem 100% Truskawka Łowicz 150 1 g 34 g 0.7 g
Mango confitura extra light Abellán Biofoods 150 0.6 g 37 g 0.5 g
100da Frutta Aprikose Menz & Gasser 150 0.8 g 34 g 0 g
Confettura extra biologica fico bianco del CILENTO DOP Brezzo 150 2 g 34 g 0 g
Mermelada artesanal de melocoton Ilipa 150 0.5 g 47 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1901760. License: CC0 1.0 (U.S. public domain). Source record dated January 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0726812004639. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jam?

100 g of Jam has 150 kcal. Serving, 1 tbsp, 20 g (20 g): about 30 kcal.

How much protein is in Jam?

Jam contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 20 g (20 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 0.5 g).

How many carbs are in Jam?

Jam has 35 g of total carbohydrates per 100 g, including 35 g of sugars.

How much fat is in Jam?

Jam contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Jam?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.