jalapeño bacon pineapple gouda

Packaged product Meat private selection

Jalapeño bacon pineapple gouda contains 364 kcal per 100 g. A serving, 1 slice, 22 g (22 g) provides about 80 kcal.

Roughly 66% of its calories come from fat, with 29% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

100 g provides 3,410,000% of the Daily Value for Vitamin D and 52% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

jalapeño bacon pineapple gouda by private selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
27.3 gprotein
4.6 gcarbohydrates
27.3 gfat
80kcal in serving, 1 slice, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 27.3 g 35%
Saturated fat L 18.2 g 91%
Trans fat L 0 g
Cholesterol L 114 mg 38%
Sodium L 864 mg 38%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.6 g
Added sugars L 0 g 0%
Protein L 27.3 g 55%
Vitamin D L 682,000 µg3,410,000%
Calcium L 682 mg52%
Iron L 0 mg0%
Potassium L 136 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 5%Fat: 66%364kcal / 100 g
  • Protein 29%
  • Carbohydrates 5%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D3,410,000%Calcium52%Potassium3%Iron0%

Nutritional insights

  • Protein27.3 gin the top quarter of meat (median 17.2 g)
  • Fiber0 gin the lowest quarter of meat (median 0.046 g)
  • Sugars4.6 gin the top quarter of meat (median 1 g)
  • Fat27.3 gin the top quarter of meat (median 8.6 g)
  • Saturated fat18.2 gin the top quarter of meat (median 3.1 g)
  • Sodium864 mgin the top quarter of meat (median 394 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
private selection
Barcode
0011110652041
Quantity
8 oz
Label serving
1 slice (22 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in jalapeño bacon pineapple gouda?

100 g of jalapeño bacon pineapple gouda has 364 kcal. Serving, 1 slice, 22 g (22 g): about 80 kcal.

Is jalapeño bacon pineapple gouda high in protein?

Jalapeño bacon pineapple gouda contains 27.3 g of protein per 100 g (55% of the 50 g Daily Value), or 6 g in serving, 1 slice, 22 g (22 g). About 29% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).

How many carbs are in jalapeño bacon pineapple gouda?

Jalapeño bacon pineapple gouda has 4.6 g of total carbohydrates per 100 g, including 0 g of fiber and 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in jalapeño bacon pineapple gouda?

Jalapeño bacon pineapple gouda contains 27.3 g of fat per 100 g, of which 18.2 g is saturated (91% of the Daily Value).

What vitamins and minerals does jalapeño bacon pineapple gouda contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (3,410,000% DV) and calcium (52% DV). The full list is in the vitamins and minerals table above.

How much sodium is in jalapeño bacon pineapple gouda?

100 g contains 864 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110652041. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.