Jaguar Crunch Jaguar Croquant
Packaged product Sweets and Desserts CHOCOSOL
Jaguar Crunch Jaguar Croquant contains 632 kcal per 100 g. A serving, 4 squares, 38 g (38 g) provides about 240 kcal.
Roughly 74% of its calories come from fat, with 18% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 521 kcal per 100 g across 1,183 products.
100 g provides 18% of the Daily Value for iron, 14% of the Daily Value for potassium and 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 632 kcal | |
| Total fat L | 52.6 g | 67% |
| Saturated fat L | 28.9 g | 145% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 105 mg | 5% |
| Total carbohydrates L | 28.9 g | 11% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 15.8 g | |
| Protein L | 13.2 g | 26% |
| Calcium L | 132 mg | 10% |
| Iron L | 3.3 mg | 18% |
| Potassium L | 658 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 18%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.2 gin the top quarter of sweets and desserts (median 6.4 g)
- Fiber5.3 gin the top quarter of sweets and desserts (median 2.3 g)
- Sugars15.8 gin the lowest quarter of sweets and desserts (median 47.4 g)
- Fat52.6 gin the top quarter of sweets and desserts (median 29.9 g)
- Saturated fat28.9 gin the top quarter of sweets and desserts (median 16.6 g)
- Sodium105 mgabove the median for sweets and desserts (median 100 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CHOCOSOL
- Barcode
- 0870259008177
- Label serving
- 4 squares (38 g)
- Category
- Candy chocolate bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cacao blanco, Coconut sugar¹, Cacao nibs², Cacao butter, Mamey oil, Sea salt¹, Vanilla pod², Rosita de cacao²
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0870259008177. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.