Jacks Vegetable oil

Packaged product Fats and Oils Jacks

Jacks Vegetable oil contains 825 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 825 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 414 kcal per 100 g across 4,961 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jacks Vegetable oil by Jacks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
825kcal per 100 g
0 gprotein
0 gcarbohydrates
92 gfat
825kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 825 kcal
Total fat L 92 g 118%
Saturated fat L 76 g 380%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%825kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.1 g)
  • Sugars0 gin the lowest quarter of fats and oils (median 0.5 g)
  • Fat92 gin the top quarter of fats and oils (median 36.7 g)
  • Saturated fat76 gin the top quarter of fats and oils (median 6.2 g)
  • Sodium0 mgin the lowest quarter of fats and oils (median 229 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jacks
Barcode
5063249300541
Label serving
1 portion (100 g)
Category
Fats and Oils

Ingredients

Rapeseed Oil. Nutrition per per % Typical values 100ml tablespoon RI (15m) Energy 3393kJ 509kJ 6%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil

Similar products

FoodCaloriesProteinCarbsFat
Pure sesame oil KTC 825 0 g 0 g 91.7 g
Vegetable oil Dunnes Stores 825 0 g 0 g 92 g
Vegetable Oil Asda 825 0 g 0 g 92 g
Mor Vegetable Oil 1L Morrisons 825 0 g 0 g 91.7 g
Aceite extra virgin olive oil 1808 premium padilla 825 0 g 0 g 91 g
Pure vegetable oil Sainsbury's 825 0 g 0 g 91.7 g
Vegetable oil One Stop 825 0 g 0 g 91.7 g
Australian Extra Virgin Olive Oil Basil Infused Blu Estate 825 0 g 0 g 86.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jacks Vegetable oil?

100 g of Jacks Vegetable oil has 825 kcal. Serving, 1 portion, 100 g (100 g): about 825 kcal.

How much protein is in Jacks Vegetable oil?

Jacks Vegetable oil contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 100 g (100 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.1 g).

How many carbs are in Jacks Vegetable oil?

Jacks Vegetable oil has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jacks Vegetable oil?

Jacks Vegetable oil contains 92 g of fat per 100 g, of which 76 g is saturated (380% of the Daily Value).

How much sodium is in Jacks Vegetable oil?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063249300541. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.