Jackfruit
Packaged product Sweets and Desserts Mercely's Ice Cream
Jackfruit contains 195 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 226 kcal per 100 g across 2,626 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 6.5 g | 33% |
| Trans fat L | 0.25 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 21 g | |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 48%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gabove the median for sweets and desserts (median 3.4 g)
- Fiber3 gin the top quarter of sweets and desserts (median 0.69 g)
- Sugars21 gbelow the median for sweets and desserts (median 22.9 g)
- Fat10 gbelow the median for sweets and desserts (median 11 g)
- Saturated fat6.5 gbelow the median for sweets and desserts (median 7.4 g)
- Sodium20 mgin the lowest quarter of sweets and desserts (median 62.5 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mercely's Ice Cream
- Barcode
- 8906140521103
- Quantity
- 125 ml
- Label serving
- 65.63
- Category
- Ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
1) Icecream-80% [Milk, Sugar, Milk Fat, Skim milk powder, Fructooligosaccharide, Emulsifiers and Stabilizers (E471-VEGETABLE SOURCE, E466, E415, E412, E407, E405), Probiotic culture (Bacillus coagulans SNZ 1969), Paprika extract, Turmeric extract] ii) Jackfruit pulp preparation-20% [Jackfruit pulp, sugar]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelado Brownie PorSi | 195 | 2.2 g | 28 g | 7.7 g |
| Lody o smaku śmietankowym Marletto | 195 | 3.1 g | 23 g | 10 g |
| Creamy Creations 1905 Vanilla Ice Cream H-E-B | 195 | 4.6 g | 23 g | 9.2 g |
| Tarta al Whisky CRESTAS LA GALETA S.A. | 195 | 2.9 g | 27 g | 8.4 g |
| Fruby Aida | 195 | 2 g | 25.6 g | 9.4 g |
| Noccio nut Aida | 195 | 2.8 g | 28.1 g | 7.9 g |
| Gelato al gusto caffè affogato variegato al caffè Aida | 195 | 2.9 g | 28 g | 7.9 g |
| Gelato al gusto di spagnola Giampaoli | 195 | 1.9 g | 29.7 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jackfruit?
100 g of Jackfruit has 195 kcal.
How much protein is in Jackfruit?
Jackfruit contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).
How many carbs are in Jackfruit?
Jackfruit has 24 g of total carbohydrates per 100 g, including 3 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jackfruit?
Jackfruit contains 10 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).
How much sodium is in Jackfruit?
100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 9, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906140521103. License: ODbL 1.0 (Open Food Facts). Source record dated January 9, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.