Italian Style Chicken Crumbles

Packaged product Poultry Amylu

Italian Style Chicken Crumbles contains 179 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 100 kcal.

Roughly 55% of its calories come from fat, with 37% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

179kcal per 100 g
16.1 gprotein
3.6 gcarbohydrates
10.7 gfat
100kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 10.7 g 14%
Saturated fat L 2.7 g 13%
Cholesterol L 80.4 mg 27%
Sodium L 768 mg 33%
Total carbohydrates L 3.6 g 1%
Dietary fiber not reported
Total sugars L 1.8 g
Added sugars L 1.8 g 4%
Protein L 16.1 g 32%
Calcium L 26.8 mg2%
Iron L 1.8 mg10%
Potassium L 205 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 8%Fat: 55%179kcal / 100 g
  • Protein 37%
  • Carbohydrates 8%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium4%Calcium2%

Nutritional insights

  • Protein16.1 gbelow the median for poultry (median 17.6 g)
  • Sugars1.8 gabove the median for poultry (median 0.89 g)
  • Fat10.7 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat2.7 gin the top quarter of poultry (median 1.2 g)
  • Sodium768 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amylu
Barcode
0092227759328
Label serving
1 serving (56 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Turkey Bacon Wegmans 179 21.4 g 3.6 g 7.1 g
Chicken Drumsticks Sanderson Farms 179 17.9 g 0 g 11.6 g
fresh ground turkey Jennie-O 179 17 g 0 g 13.4 g
Chicken Polo Asado Marketsidde 179 19 g 8.3 g 8.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0092227759328. License: ODbL 1.0 (Open Food Facts). Source record dated February 17, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Italian Style Chicken Crumbles?

100 g of Italian Style Chicken Crumbles has 179 kcal. Serving, 1 serving, 56 g (56 g): about 100 kcal.

Is Italian Style Chicken Crumbles high in protein?

Italian Style Chicken Crumbles contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 9 g in serving, 1 serving, 56 g (56 g). About 37% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Italian Style Chicken Crumbles?

Italian Style Chicken Crumbles has 3.6 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian Style Chicken Crumbles?

Italian Style Chicken Crumbles contains 10.7 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

How much sodium is in Italian Style Chicken Crumbles?

100 g contains 768 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.