Italian Extra Virgin Olive Oil

Packaged product Fats and Oils Monini

Italian Extra Virgin Olive Oil contains 833 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 125 kcal.

Roughly 99% of its calories come from fat, with 0.3% from protein and 0.3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

100 g provides 149% of the Daily Value for Vitamin E and 18% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

833kcal per 100 g
0.67 gprotein
0.67 gcarbohydrates
92 gfat
125kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 833 kcal
Total fat L 92 g 118%
Saturated fat L 15.2 g 76%
Cholesterol L 0 mg 0%
Sodium L 2.5 mg 0.1%
Total carbohydrates L 0.67 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0.67 g 1%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.13 µg0.7%
Vitamin E L 22.3 mg149%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 0.1 mg0%
Iron L 0.025 mg0.1%
Magnesium L 0.025 mg0%
Phosphorus L 0.15 mg0%
Potassium L 0.15 mg0%
Zinc L 0.025 mg0.2%
Copper L 0.005 mg0.6%
Manganese L 0.005 mg0.2%
Selenium L 10 µg18%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.3%Carbohydrates: 0.3%Fat: 99%833kcal / 100 g
  • Protein 0.3%
  • Carbohydrates 0.3%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E149%Selenium18%Iodine7%Vitamin D0.7%Copper0.6%Zinc0.2%Manganese0.2%Iron0.1%Phosphorus0%Calcium0%

Nutritional insights

  • Protein0.67 gbelow the median for fats and oils (median 0.8 g)
  • Sugars0 gin the lowest quarter of fats and oils (median 0.9 g)
  • Fat92 gin the top quarter of fats and oils (median 29.6 g)
  • Saturated fat15.2 gin the top quarter of fats and oils (median 5.1 g)
  • Sodium2.5 mgbelow the median for fats and oils (median 282 mg)
  • Protein per 100 kcal0.08 gprotein density, useful for comparing foods with different calorie levels
  • Water0.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L210 µg
Other components (2)
Water L0.1 g
Alcohol L0 g

Product details

Brand
Monini
Barcode
8005510011951
Quantity
250 mL
Label serving
1 portion (15 g)
Category
Fats and Oils

Ingredients

100% Extra Virgin Olive Oil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Olive oil

Similar products

FoodCaloriesProteinCarbsFat
Sesame Oil Dragonfly 833 0 g 0 g 93.3 g
Black Truffle Infused Olive Oil Kiwi Artisan 833 0 g 0.67 g 93.3 g
Sesame Oil Evergreen 833 0 g 0 g 93.3 g
Premium Sunflower Oil 2L Oki 833 0 g 0 g 92.7 g
Greek Extra Virgin Olive Oil Kosterina 833 0 g 0 g 91.7 g
Koroneiki Extra Virgin Olive Oil The Village Press 833 0 g 0 g 93.3 g
Leccino Blend Cold Pressed Extra Virgin Olive Oil Village Press 833 0 g 0 g 93.3 g
Sun flower oil Swad 833 0 g 0 g 93.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8005510011951. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Italian Extra Virgin Olive Oil?

100 g of Italian Extra Virgin Olive Oil has 833 kcal. Serving, 1 portion, 15 g (15 g): about 125 kcal.

How much protein is in Italian Extra Virgin Olive Oil?

Italian Extra Virgin Olive Oil contains 0.67 g of protein per 100 g (1% of the 50 g Daily Value), or 0.1 g in serving, 1 portion, 15 g (15 g). About 0.3% of its calories come from protein. Compared with other fats and oils, that is below the median (median 0.8 g).

How many carbs are in Italian Extra Virgin Olive Oil?

Italian Extra Virgin Olive Oil has 0.67 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian Extra Virgin Olive Oil?

Italian Extra Virgin Olive Oil contains 92 g of fat per 100 g, of which 15.2 g is saturated (76% of the Daily Value).

What vitamins and minerals does Italian Extra Virgin Olive Oil contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (149% DV) and selenium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Italian Extra Virgin Olive Oil?

100 g contains 2.5 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.