Italian Classics Passata

Packaged product Other Foods Wegmans Organic

Italian Classics Passata contains 28 kcal per 100 g. A serving, 0.5 cup, 124 g (124 g) provides about 35 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Italian Classics Passata by Wegmans Organic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
28kcal per 100 g
0.81 gprotein
4.8 gcarbohydrates
0 gfat
35kcal in serving, 0.5 cup, 124 g (124 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 28.2 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16.1 mg 0.7%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 0.81 g 3%
Total sugars L 3.2 g
Added sugars L 0 g 0%
Protein L 0.81 g 2%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 1.6 mg9%
Potassium L 194 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%28kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium4%Vitamin D0%Calcium0%

Nutritional insights

  • Protein0.81 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber0.81 gbelow the median for other foods (median 1.8 g)
  • Sugars3.2 gabove the median for other foods (median 3.2 g)
  • Fat0 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 2 g)
  • Sodium16.1 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans Organic
Barcode
0077890383391
Quantity
24 oz
Label serving
0.5 cup (124 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0077890383391. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Italian Classics Passata?

100 g of Italian Classics Passata has 28 kcal. Serving, 0.5 cup, 124 g (124 g): about 35 kcal.

How much protein is in Italian Classics Passata?

Italian Classics Passata contains 0.81 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 124 g (124 g). About 14% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Italian Classics Passata?

Italian Classics Passata has 4.8 g of total carbohydrates per 100 g, including 0.81 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian Classics Passata?

Italian Classics Passata contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Italian Classics Passata?

100 g contains 16.1 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 2, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.