Irish Pork Sausages
Packaged product Meat Clonalilty
Irish Pork Sausages contains 324 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 324 kcal.
Roughly 76% of its calories come from fat, with 13% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 27.4 g | 35% |
| Saturated fat L | 10.5 g | 53% |
| Sodium L | 747 mg | 32% |
| Total carbohydrates L | 10.8 g | 4% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 2.7 g | |
| Protein L | 8.7 g | 17% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 13%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.7 gin the lowest quarter of meat (median 17.2 g)
- Fiber1.1 gabove the median for meat (median 0.046 g)
- Sugars2.7 gabove the median for meat (median 1 g)
- Fat27.4 gin the top quarter of meat (median 8.6 g)
- Saturated fat10.5 gin the top quarter of meat (median 3.1 g)
- Sodium747 mgabove the median for meat (median 394 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clonalilty
- Barcode
- 4099460000305
- Label serving
- 1.0 portion (100.0 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Style Meatballs Drakes | 324 | 14.4 g | 4.6 g | 27.8 g |
| Salamino Campagnolo Picante Norcino di Toscana | 324 | 23 g | 2.7 g | 25 g |
| Original Smoked Sausages Johnsonville | 324 | 11.6 g | 2 g | 29.9 g |
| BBQ-Salami mit BBQ-Würzung, mild geräuchert Stockmeyer | 324 | 20.9 g | 1.5 g | 26 g |
| Salamino peperoni Zeta | 324 | 28 g | 1.5 g | 23 g |
| Epic bison bacon cranberry bars grassfed paleo friendly Epic | 324 | 18.9 g | 21.6 g | 18.9 g |
| Bacon Big Pack Mike Mitchell's | 324 | 15 g | 0.5 g | 29 g |
| Sausage Links Conecuh | 324 | 21.6 g | 0 g | 24.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Irish Pork Sausages?
100 g of Irish Pork Sausages has 324 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 324 kcal.
How much protein is in Irish Pork Sausages?
Irish Pork Sausages contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 8.7 g in serving, 1.0 portion, 100.0 g (100 g). About 11% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Irish Pork Sausages?
Irish Pork Sausages has 10.8 g of total carbohydrates per 100 g, including 1.1 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Irish Pork Sausages?
Irish Pork Sausages contains 27.4 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).
How much sodium is in Irish Pork Sausages?
100 g contains 747 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099460000305. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.