Irish Mild Red Grated Cheddar

Packaged product Dairy and Eggs Ardagh

Irish Mild Red Grated Cheddar contains 390 kcal per 100 g. A serving, 30 g (30 g) provides about 117 kcal.

Roughly 72% of its calories come from fat, with 26% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (395 kcal per 100 g).

100 g provides 52% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Irish Mild Red Grated Cheddar by Ardagh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
25 gprotein
1.9 gcarbohydrates
31.4 gfat
117kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 31.4 g 40%
Saturated fat L 20.4 g 102%
Sodium L 640 mg 28%
Total carbohydrates L 1.9 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 0.1 g
Added sugars L 0 g 0%
Protein L 25 g 50%
Calcium L 676 mg52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 2%Fat: 72%390kcal / 100 g
  • Protein 26%
  • Carbohydrates 2%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium52%

Nutritional insights

  • Sugars0.1 gabove the median for dairy and eggs (median 0 g)
  • Fat31.4 gin the lowest quarter of dairy and eggs (median 32.1 g)
  • Saturated fat20.4 gbelow the median for dairy and eggs (median 21 g)
  • Sodium640 mgin the lowest quarter of dairy and eggs (median 702 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ardagh
Barcode
4088600018287
Quantity
475g
Label serving
30 g
Category
Cheddar cheese
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cheddar Cheese (_Milk_), Potato Starch, Colour: Carotenes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mature Red Cheddar Kilmeaden 390 26 g 0 g 32 g
Cheddar Arla 390 24 g 1.4 g 32 g
Mature white cheddar Kilmeaden 390 26 g 6.4 g 32 g
Irish mild red cheddar Ardagh 390 25.5 g 0.5 g 32 g
Irish Nature White Cheddar Dunnes Stores 390 25 g 0.1 g 32 g
Cheese cheddar Dunnes Stores 390 25 g 0.5 g 32 g
Cheddar Galbani 390 25 g 0.6 g 32 g
Medium red cheddar Supervalu 390 26 g 0 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Irish Mild Red Grated Cheddar?

100 g of Irish Mild Red Grated Cheddar has 390 kcal. Serving, 30 g (30 g): about 117 kcal.

Is Irish Mild Red Grated Cheddar high in protein?

Irish Mild Red Grated Cheddar contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7.5 g in serving, 30 g (30 g). About 26% of its calories come from protein.

How many carbs are in Irish Mild Red Grated Cheddar?

Irish Mild Red Grated Cheddar has 1.9 g of total carbohydrates per 100 g, including 0 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Irish Mild Red Grated Cheddar?

Irish Mild Red Grated Cheddar contains 31.4 g of fat per 100 g, of which 20.4 g is saturated (102% of the Daily Value).

What vitamins and minerals does Irish Mild Red Grated Cheddar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (52% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Irish Mild Red Grated Cheddar?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600018287. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.