Intense dark sea salt
Packaged product Sweets and Desserts Ghirardelli
Intense dark sea salt contains 455 kcal per 100 g. A serving, 11 g (11 g) provides about 50 kcal.
Roughly 60% of its calories come from fat, with 40% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 36.4 g | 47% |
| Saturated fat L | 22.7 g | 114% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 136 mg | 6% |
| Total carbohydrates L | 54.5 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 36.4 g | |
| Added sugars L | 36.4 g | 73% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 40%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Sugars36.4 gabove the median for sweets and desserts (median 28.2 g)
- Fat36.4 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat22.7 gbelow the median for sweets and desserts (median 24 g)
- Sodium136 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ghirardelli
- Barcode
- 0747599420320
- Quantity
- 11 g
- Label serving
- 11 g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Unsweetened chocolate, cane sugar, cocoa butter, milk fat, sea salt, natural flavor, soy lecithin, vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat NOIR à la liqueur au oeufs (BELGE) Chocola | 455 | 3 g | 62 g | 20 g |
| Menthe Chocolat Noir Emoti | 455 | 5.5 g | 66 g | 18 g |
| Våre smakfulle favoritter Jacobs | 455 | 15.7 g | 56.5 g | 27.1 g |
| Sea Salt Almond Dark Chocolate Ghirardelli | 455 | 0.91 g | 54.5 g | 31.8 g |
| Chocolat de Couverture Kaoka | 454 | 6.5 g | 49 g | 24 g |
| Colombie terroir Cordoba Millesime Chocolat | 456 | 9.6 g | 45.7 g | 29.2 g |
| Chocolate negro Caro | 456 | 10.1 g | 37.7 g | 36.7 g |
| Chocolat noir Whittakers | 456 | 5.7 g | 61.2 g | 30.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0747599420320. License: ODbL 1.0 (Open Food Facts). Source record dated December 10, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.