Instant Pudding & Pie Filling

Packaged product Sweets and Desserts Brookshire's

Instant Pudding & Pie Filling contains 375 kcal per 100 g. A serving, 0.25 package, makes 1/2 cup, 24 g (24 g) provides about 90 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 194 kcal per 100 g across 376 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
0 gprotein
95.8 gcarbohydrates
0 gfat
90kcal in serving, 0.25 package, makes 1/2 cup, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,330 mg 58%
Total carbohydrates L 95.8 g 35%
Dietary fiber L 0 g 0%
Total sugars L 79.2 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%375kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
  • Sugars79.2 gin the top quarter of sweets and desserts (median 22.4 g)
  • Sodium1,330 mgin the top quarter of sweets and desserts (median 28 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 0 g0 g
Carbohydrates 95.8 g95.8 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 79.2 g79.2 g
Sodium 1,333 mg1,330 mg

Product details

Brand
Brookshire's
Barcode
0092825107347
Label serving
0.25 PACKAGE (MAKES 1/2 CUP) (24 g)
Category
Pastry helpers
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, modified food starch, dextrose, contains 2% or less of disodium phosphate, tetrasodium pyrophosphate, salt, mono-and diglycerides (prevent foaming), nonfat dry milk, partially hydrogenated soybean oil with bha (preservative), titanium dioxide (for color), artificial flavors, yellow 5, yellow 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Rabri Falooda Laziza rabri 372 2.5 g 85 g 2.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant Pudding & Pie Filling?

100 g of Instant Pudding & Pie Filling has 375 kcal. Serving, 0.25 package, makes 1/2 cup, 24 g (24 g): about 90 kcal.

How much protein is in Instant Pudding & Pie Filling?

Instant Pudding & Pie Filling contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.25 package, makes 1/2 cup, 24 g (24 g). About 0% of its calories come from protein.

How many carbs are in Instant Pudding & Pie Filling?

Instant Pudding & Pie Filling has 95.8 g of total carbohydrates per 100 g, including 0 g of fiber and 79.2 g of sugars.

How much fat is in Instant Pudding & Pie Filling?

Instant Pudding & Pie Filling contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Instant Pudding & Pie Filling?

100 g contains 1,330 mg of sodium, 58% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1894117. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0092825107347. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.