Indian Roast Vegetables
Packaged product Vegetables Woolworths
Indian Roast Vegetables contains 64 kcal per 100 g. A serving, 1.0 portion, 150.0 g (150 g) provides about 97 kcal.
Roughly 47% of its calories come from carbohydrates, with 38% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64.4 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.27 g | 1% |
| Sodium L | 137 mg | 6% |
| Total carbohydrates L | 6.9 g | 3% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 2.5 g | |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 47%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gbelow the median for vegetables (median 2.5 g)
- Fiber1.3 gbelow the median for vegetables (median 2 g)
- Sugars2.5 gabove the median for vegetables (median 2.1 g)
- Fat2.5 gbelow the median for vegetables (median 5.4 g)
- Saturated fat0.27 gbelow the median for vegetables (median 1.1 g)
- Sodium137 mgbelow the median for vegetables (median 338 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9317948012813
- Label serving
- 1.0 portion (150.0 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Coleslaw Salad Leaderbrand | 64 | 0.98 g | 18 g | 2.3 g |
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| Adrian Potatoes Pypers | 64 | 1.6 g | 14.1 g | 0.11 g |
| Whole Kernel Corn Rhodes | 65 | 2.9 g | 12 g | 1.6 g |
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| 1 serve of vegetables Coles | 64 | 2.5 g | 13 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Indian Roast Vegetables?
100 g of Indian Roast Vegetables has 64 kcal. Serving, 1.0 portion, 150.0 g (150 g): about 97 kcal.
How much protein is in Indian Roast Vegetables?
Indian Roast Vegetables contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 3.4 g in serving, 1.0 portion, 150.0 g (150 g). About 15% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).
How many carbs are in Indian Roast Vegetables?
Indian Roast Vegetables has 6.9 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Indian Roast Vegetables?
Indian Roast Vegetables contains 2.5 g of fat per 100 g, of which 0.27 g is saturated (1% of the Daily Value).
How much sodium is in Indian Roast Vegetables?
100 g contains 137 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 6, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9317948012813. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.