Imported Parmigiano Reggiano

Packaged product Dairy and Eggs Sobeys

Imported Parmigiano Reggiano contains 120 kcal per 100 g. A serving, 1 3 cm cube, 30 g (30 g) provides about 36 kcal.

Roughly 67% of its calories come from fat, with 33% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 23% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

120kcal per 100 g
10 gprotein
0 gcarbohydrates
9 gfat
36kcal in serving, 1 3 cm cube, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 9 g 12%
Saturated fat L 6 g 30%
Trans fat L 1 g
Cholesterol L 20 mg 7%
Sodium L 200 mg 9%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 10 g 20%
Calcium L 300 mg23%
Iron L 0 mg0%
Potassium L 40 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Fat: 67%120kcal / 100 g
  • Protein 33%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23%Potassium0.9%Iron0%

Nutritional insights

  • Protein10 gabove the median for dairy and eggs (median 8 g)
  • Fat9 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat6 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium200 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sobeys
Barcode
0283466809695
Label serving
1 3 cm cube (30 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0283466809695. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Imported Parmigiano Reggiano?

100 g of Imported Parmigiano Reggiano has 120 kcal. Serving, 1 3 cm cube, 30 g (30 g): about 36 kcal.

Is Imported Parmigiano Reggiano high in protein?

Imported Parmigiano Reggiano contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 1 3 cm cube, 30 g (30 g). About 33% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Imported Parmigiano Reggiano?

Imported Parmigiano Reggiano has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Imported Parmigiano Reggiano?

Imported Parmigiano Reggiano contains 9 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Imported Parmigiano Reggiano contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Imported Parmigiano Reggiano?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.