Impact Whey Isolate Chocolate Brownie
Packaged product Sweets and Desserts MYPROTEIN
Impact Whey Isolate Chocolate Brownie contains 352 kcal per 100 g. A serving, 25 g (25 g) provides about 88 kcal.
Roughly 89% of its calories come from protein, with 8% from carbohydrates and 3% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (374 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.8 g | 4% |
| Trans fat L | 0 g | |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 76 g | 152% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 89%
- Carbohydrates 8%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein76 gin the top quarter of sweets and desserts (median 29 g)
- Fiber3.4 gbelow the median for sweets and desserts (median 3.5 g)
- Sugars2.3 gbelow the median for sweets and desserts (median 5.1 g)
- Fat1.3 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Saturated fat0.8 gin the lowest quarter of sweets and desserts (median 2.2 g)
- Sodium800 mgin the top quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal21.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MYPROTEIN
- Barcode
- 5056185745460
- Label serving
- 25 g
- Category
- Dietary supplements
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whey Protein Isolate (Emulsifiers (Sunflower Lecithin and Soy Lecithin)) (86%), Cocoa Powder, Artificial Flavour (Chocolate Brownie), Sweetener (Sucralose).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| HIGH PROTEIN BAR chocolate XXL Nutrition | 352 | 50 g | 20 g | 11 g |
| Fermented Pea Protein Chocolate Flavor nutrasumma | 352 | 58.7 g | 14.7 g | 8.8 g |
| Cookie protein Allin | 353 | 25 g | 38 g | 15 g |
| Chocolate Casein Powder Bulk | 354 | 83 g | 3.4 g | 1.9 g |
| F1 cookies Herbalife | 354 | 39 g | 20 g | 9 g |
| Beef Gelatin Powder NOW | 350 | 90 g | 0 g | 0 g |
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| Beef Gelatin Vital Proteins | 350 | 85 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5056185745460. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.