How many calories are in Imitation bacon chips?

100 g of Imitation bacon chips has 357 kcal. Serving, 1 tbsp, 7 g (7 g): about 25 kcal.

Is Imitation bacon chips high in protein?

Imitation bacon chips contains 42.9 g of protein per 100 g (86% of the 50 g Daily Value), or 3 g in serving, 1 tbsp, 7 g (7 g). About 41% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Imitation bacon chips?

Imitation bacon chips has 28.6 g of total carbohydrates per 100 g, including 14.3 g of fiber and 14.3 g of sugars.

How much fat is in Imitation bacon chips?

Imitation bacon chips contains 14.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Imitation bacon chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (38% DV) and calcium (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Imitation bacon chips?

100 g contains 2,290 mg of sodium, 100% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 31, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Imitation bacon chips

Packaged product Soups and Sauces Our Family

Imitation bacon chips contains 357 kcal per 100 g. A serving, 1 tbsp, 7 g (7 g) provides about 25 kcal.

Roughly 41% of its calories come from protein, with 31% from fat and 28% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 38% of the Daily Value for potassium and 25% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

357kcal per 100 g

42.9 gprotein

28.6 gcarbohydrates

14.3 gfat

25kcal in serving, 1 tbsp, 7 g (7 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	357 kcal
Total fat L	14.3 g	18%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	2,290 mg	100%
Total carbohydrates L	28.6 g	10%
Dietary fiber L	14.3 g	51%
Total sugars L	14.3 g
Protein L	42.9 g	86%
Calcium L	329 mg	25%
Iron L	0 mg	0%
Potassium L	1,800 mg	38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 41%
Carbohydrates 28%
Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein42.9 gin the top quarter of soups and sauces (median 1.3 g)
Fiber14.3 gin the top quarter of soups and sauces (median 0.5 g)
Sugars14.3 gin the top quarter of soups and sauces (median 4 g)
Fat14.3 gabove the median for soups and sauces (median 4.2 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
Sodium2,290 mgin the top quarter of soups and sauces (median 613 mg)
Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	357 kcal	357 kcal
Protein	42.9 g	42.9 g
Carbohydrates	28.6 g	28.6 g
Fat	14.3 g	14.3 g
Fiber	14.3 g	14.3 g
Sugars	14.3 g	14.3 g
Sodium	2,286 mg	2,290 mg

Product details

Brand: Our Family
Barcode: 0070253282447
Label serving: 1 Tbsp (7 g)
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Textured vegetable protein (soy flour, caramel color, red 3), soybean oil, salt, natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2137313. License: CC0 1.0 (U.S. public domain). Source record dated January 22, 2020. Imported November 6, 2026.
Open Food Facts, record 0070253282447. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2022. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.