Idli/Dosa/Chilly Chutney Powder
Packaged product Spices, Herbs and Condiments MTR
Idli/Dosa/Chilly Chutney Powder contains 302 kcal per 100 g. A serving, 10 g (10 g) provides about 30 kcal.
Roughly 64% of its calories come from carbohydrates, with 29% from protein and 7% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 174 kcal per 100 g across 782 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 862 mg | 37% |
| Total carbohydrates L | 48.6 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Protein L | 21.6 g | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 64%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.6 gin the top quarter of spices, herbs and condiments (median 1.2 g)
- Sugars1.2 gbelow the median for spices, herbs and condiments (median 3.3 g)
- Fat2.4 gabove the median for spices, herbs and condiments (median 1.2 g)
- Saturated fat0.4 gabove the median for spices, herbs and condiments (median 0.2 g)
- Sodium862 mgabove the median for spices, herbs and condiments (median 800 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MTR
- Barcode
- 8901042958361
- Quantity
- 100g
- Label serving
- 10 g
- Category
- Condiments
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Black gram splits (84%), Red chilli (8.5%), Iodised salt, Mustard seeds (0.7%), Lemon premix [Maltodextrin (Corn), Acidity Regulators (INS 330, INS 334) and Nature identical flavouring substance], Acidity Regulators (INS 330), Curry leaves powder and Asafoetida
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901042958361. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.