Iced Cappuccino
Packaged product Other Foods J&J
Iced Cappuccino contains 83 kcal per 100 g. A serving, 1 serving, 325 ml (325 g) provides about 270 kcal.
Roughly 54% of its calories come from carbohydrates, with 29% from protein and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83.1 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat | not reported | |
| Cholesterol L | 9.2 mg | 3% |
| Sodium L | 15.4 mg | 0.7% |
| Total carbohydrates L | 11.4 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10.8 g | |
| Added sugars L | 9.8 g | 20% |
| Protein L | 6.2 g | 12% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 138 mg | 11% |
| Iron L | 0 mg | 0% |
| Potassium L | 123 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 54%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gbelow the median for other foods (median 7 g)
- Fiber0 gin the lowest quarter of other foods (median 1.9 g)
- Sugars10.8 gabove the median for other foods (median 3.4 g)
- Fat1.5 gbelow the median for other foods (median 6.5 g)
- Sodium15.4 mgin the lowest quarter of other foods (median 240 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- J&J
- Barcode
- 0011274000979
- Label serving
- 1 serving (325 ml)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Boost Protein + Nestlé | 83 | 8.3 g | 6.8 g | 2.5 g |
| Spidskålssalat Nordic Convenience food | 83 | 3.2 g | 4.8 g | 5.8 g |
| Йогурт с персиком Дольче | 83 | 2.3 g | 12.9 g | 2.5 g |
| Yogures Beaudroit s/a Beaudroit | 83 | 5.4 g | 8.6 g | 3 g |
| Frijoles bayos refritos La Costeña | 83 | 5 g | 9 g | 3 g |
| Soja vanille Les près d'ariège | 83 | 4.5 g | 11 g | 2.4 g |
| Ajvar mild Coop | 83 | 2.6 g | 8.6 g | 4.2 g |
| Thunfisch Süß-Sauer Vier Diamanten | 83 | 14 g | 5.3 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Iced Cappuccino?
100 g of Iced Cappuccino has 83 kcal. Serving, 1 serving, 325 ml (325 g): about 270 kcal.
How much protein is in Iced Cappuccino?
Iced Cappuccino contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 20 g in serving, 1 serving, 325 ml (325 g). About 29% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Iced Cappuccino?
Iced Cappuccino has 11.4 g of total carbohydrates per 100 g, including 0 g of fiber and 10.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Iced Cappuccino?
Iced Cappuccino contains 1.5 g of fat per 100 g.
What vitamins and minerals does Iced Cappuccino contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Iced Cappuccino?
100 g contains 15.4 mg of sodium, 0.7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011274000979. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.